Mixed Vegetable Thoran, Low Salt Recipe
by Tarla Dalal
Added to 15 cookbooks
This recipe has been viewed 27259 times
Thoran is an all-time favourite Keralite vegetable preparation. It is a simple but flavour-packed method of tempering veggies with red chillies and garlic, and seasoning it with crushed cumin seeds.
A dash of red chilli powder adds a touch of spice to this peppy dish. Do not miss out on the garlic, because it not only adds flavour to the Mixed Vegetable Thoran but also helps control your blood pressure.
The combination of ingredients in the tempering gives the Thoran such a rich aroma and flavour that you do not feel the reduction in salt. Enjoy this South Indian delicacy with whole wheat rotis .
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Nutrient values (Abbrv) per serving
Energy | 55 cal |
Protein | 1.7 g |
Carbohydrates | 8 g |
Fiber | 2.6 g |
Fat | 1.8 g |
Cholesterol | 0 mg |
Sodium | 141 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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No review of this type was found
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