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Makai Capsicum ( Gujarati Recipe), Gujrati Recipes
Tarla Dalal
14 December, 2011
-9125.webp)
Tags
Preparation Time
10 Mins
Cooking Time
12 Mins
Total Time
22 Mins
Makes
4 servings
Ingredients
Main Ingredients
2 cups boiled sweet corn kernels (makai ke dane)
1 cup finely chopped capsicum
1 tbsp ghee
1/2 tsp cumin seeds (jeera)
1 tsp ginger-green chilli paste
2 tbsp plain flour (maida)
2 cups milk
1/2 tbsp sugar
1/4 tsp white pepper powder
salt to taste
Method
Makai Capsicum ( Gujarati Recipe), Gujrati Recipes Video by Tarla Dalal
Makai Capsicum ( Gujarati Recipe) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 238 cal |
| Protein | 7.4 g |
| Carbohydrates | 26.9 g |
| Fiber | 2.2 g |
| Fat | 9.9 g |
| Cholesterol | 16 mg |
| Sodium | 24 mg |
Click here to view Calories for Makai Capsicum ( Gujarati Recipe)
The Nutrient info is complete
Priya2188
Oct. 2, 2021, 11:53 a.m.
its simply delicious and quick one
AnkitaDhokia
July 26, 2021, 12:54 p.m.
Excellent Recipe !One of the most delicious ones out of the plentiful of recipes I have tried from Tarla Dalal's cookbooks.However, I substitute the Maida with whole wheat flour to make the recipe healthier.Also , to add to the protein I add half a slice of Processed Cheese to the milk. A must try for everyone! Is also a hit in Tiffin boxes for kids and grown ups alike !))
Foodie #540276
Sept. 6, 2019, 2:10 p.m.
Excellent dish!! BUT let me tell you what I did wrong so no one else does these mistakes! My corn kernels contained a wee bit of moisture, that made the Flour sticky and thus I could not really saut? the corn and capsicum.. Had to run to my microwave to do that bit! But the final outcome was really nice!
Tarla Dalal
Sept. 6, 2019, 2:10 p.m.
Thank you for your tip, it will surely help others...
Foodie #633016
Feb. 8, 2016, 2:16 a.m.
Tarla Dalal
Feb. 8, 2016, 2:16 a.m.
Thanks. Please continue to review recipes which you have made and loved from tarladalal.com It will help thousands of food lovers to try the recipe based on your review.
Divya
July 15, 2013, 2:36 p.m.
Its a lovely recipe....family enjoyed it thoroughly
Tarla Dalal
July 15, 2013, 2:36 p.m.
Thanks. Please continue to review recipes which you have made and loved from tarladalal.com It will help thousands of food lovers to try the recipe based on your review.
Suchitra Dhillon
Jan. 31, 2013, 4:41 a.m.
Jab Roti-chawal se bore ho jhaye tho yeh Thikka-Mitha tasty aur healthy food try kar sakte hai. Mein yeh banaya aur mere bhacho ko khilaya. They also liked it.
Sonal Modi
Nov. 8, 2012, 9:26 a.m.
Very delicious recipe. Thank you very much!!
Tarla Dalal
Nov. 8, 2012, 9:26 a.m.
Thanks Sonal.
