Lettuce Recipe (Corn And Tomato Salad)
Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
Lettuce, corn and tomatoes are a great combination for a salad. Basil lends a very unique aroma and taste to this salad. The olive oil with lemon juice and a tinge of sugar makes it a perfect dressing.
Tags
Soaking Time
0
Preparation Time
20 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
20 Mins
Makes
4 servings
Ingredients
Main Ingredients
- 3 cups iceberg lettuce , torn into pieces
- 1/2 cup boiled sweet corn kernels (makai ke dane)
- 1/2 cup tomato , cut into cubes
- 1/2 cup cucumber , cut into cubes
- 1/4 cup basil leaves , torn into pieces
To Be Mixed Together For The Dressing
- 2 tbsp olive oil
- 1 tbsp lemon juice
- a pinch of powdered sugar
- salt and to taste
Method
- Combine all the ingredients in a deep bowl and refrigerate till chilled.
- Just before serving pour the dressing and toss gently.
- Serve immediately.
Lettuce, Corn and Tomato Salad recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 92 Calories |
| Protein | 0.8 g |
| Carbohydrates | 5.6 g |
| Fiber | 1.2 g |
| Fat | 7.6 g |
| Cholesterol | 0 mg |
| Sodium | 5 mg |
Click here to view Calories for Lettuce, Corn and Tomato Salad
The Nutrient info is complete
Payal Parikh 86
March 20, 2021, 7:28 p.m.
The perfect salad of lettuce, corn, cucumber, tomatoes and basil which combines beautifully with the olive oil lemon dressing. I serve this chilled and my guest enjoy it...
