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Handi Hot Pot recipe, Party Recipes, Entertaining Recipes

Tarla Dalal
22 July, 2016


Tags
Preparation Time
14 Mins
Cooking Time
30 Mins
Total Time
44 Mins
Makes
4 servings
Ingredients
Main Ingredients
3/4 cup rice (chawal) , soaked for 15 minutes and drained
1/4 cup finely chopped coriander (dhania)
1/4 cup finely chopped onion
1 tsp coriander-cumin seeds (dhania-jeera) powder
1/4 tsp turmeric powder (haldi)
1 tsp chilli powder
1 tsp ginger-green chilli paste
1 tsp garlic (lehsun) paste
salt to taste
1/2 cup peeled potato cubes
1/4 cup green peas
1/2 cup cauliflower florets
2 tbsp oil
25 mm (1?) piece cinnamon (dalchini)
For Serving
Method
Handi Hot Pot recipe with step by step photos
Nutrient values (Abbrv)per plate
nullClick here to view Calories for Handi Hot Pot
The Nutrient info is complete

Loves Food
July 8, 2020, 10:15 a.m.
Rice cooked in with a mixture of tasty veggies in a Handi imparts a lovely flavor.

Deepi
June 18, 2012, 11:02 a.m.

Tarla Dalal
June 18, 2012, 11:02 a.m.
Hi Deepi , we are delighted you loved the Handi Hot Pot recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

Alboni
April 19, 2012, 1:02 a.m.
Nice dish nice photography !!!

Tarla Dalal
April 19, 2012, 1:02 a.m.
Thanks Alboni.