Creamy Cauliflower Sabzi, Malai Gobhi
5
Foodie #679283
 on 11 Apr 23 07:57 PM


Superb. A very different type of cauliflower dish. Loved it
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Creamy Cauliflower
5
 on 24 Jun 20 05:32 AM


I am new to Indian cooking and want to understand about the chilis. These are hot chilis correct? Is there a particular name of the chilis to look for? Intriguing recipe!
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Tarla Dalal    Welcome to Indian cooking. These are spicy green chillies. There is a blue link against each ingredient which will give you an image and explanation of it. https://www.tarladalal.com/glossary-chopped-green-chilli-820i
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04 Jul 20 11:53 AM
Creamy Cauliflower
5
Rheyn
 on 17 Sep 18 11:14 PM


One thing I love about your website/app is that I can make many of the recipes - like this one - with things I already have on hand. The flavor of the creamy cauliflower belies how simple it is - both in method and in the short, common list of ingredients. 15 minutes from start to finish using an electric pressure cooker (set cauliflower for 0 minutes, and prepped everything else while it steamed; saute function for the remaining steps), which is a very small time investment for the huge payoff!
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Tarla Dalal    Hi Rheyn, Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback.
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18 Sep 18 08:50 AM
Creamy Cauliflower
5
Gandhi Dhwani
 on 21 Feb 15 09:03 AM


I was so bored of having the typical cauliflower subzi. This recipe is a great change. You can have this subzi just like that also, its so delicious. It goes well with rotis and phulkas also. The paste of onions and green chillies gives a good spice to it.
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