Broccoli and Zucchini in Red Capsicum Gravy
 on 25 Feb 16 07:08 AM

The gravy is certainly very unusual from a regular Punjabi subzi gravy. Not using Indian spices and instead using oregano and chili flakes definitely gives it a different taste but yummy. Worth trying !!
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Tarla Dalal    Thanks Poonam. We love your comments. Keep providing feedback.
25 Feb 16 11:11 AM
Broccoli and Zucchini in Red Capsicum Gravy
 on 07 Oct 14 04:18 PM

A very unusual gravy but tastes awesome!! The veggies in the red capsicum gravy are also exotic, so would say this is truly a party fare - the healthy way with loads of nutrients.

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