Broccoli and Zucchini in Red Capsicum Gravy
5
 on 25 Feb 16 07:08 AM


The gravy is certainly very unusual from a regular Punjabi subzi gravy. Not using Indian spices and instead using oregano and chili flakes definitely gives it a different taste but yummy. Worth trying !!
| Hide replies
Tarla Dalal    Thanks Poonam. We love your comments. Keep providing feedback.
Reply
25 Feb 16 11:11 AM
Broccoli and Zucchini in Red Capsicum Gravy
5
 on 07 Oct 14 04:18 PM


A very unusual gravy but tastes awesome!! The veggies in the red capsicum gravy are also exotic, so would say this is truly a party fare - the healthy way with loads of nutrients.

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?