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Baked Spinach Dumplings in Creamy Sauce recipe, Party Recipes, Entertaining Recipes

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Tarla Dalal

 06 December, 2024

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Spinach and cottage cheese make these dumplings superb in taste.

Baked Spinach Dumplings in Creamy Sauce recipe - How to make Baked Spinach Dumplings in Creamy Sauce

Preparation Time

25 Mins

Cooking Time

25 Mins

Total Time

50 Mins

Makes

4 servings

Ingredients

Method

For the spinach dumplings
 

  1. Steam the spinach leaves for 5 minutes. Squeeze out the water.
  2. Mix all the ingredients and shape into small balls.
  3. Steam for 5 minutes.


How to proceed
 

  1. Place the dumplings in a baking dish.
  2. Pour the white sauce on top and sprinkle the grated cheese on top.
  3. Bake in a hot oven at 200 degree c (400 degree f) for 15 minutes.
  4. Serve hot.

 

Tips

  1. If you like, spread a little tomato gravy on top before baking.

  2. Prepare spinach dumplings 5 to 6 hours in advance.

  3. Prepare white sauce 4 to 5 hours in advance.

  4. Put the dumplings in boiling water before serving.


Baked Spinach Dumplings in Creamy Sauce recipe with step by step photos

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DR VAISHALI PATEL

March 13, 2025, midnight

super duper hit. must try and enjoy the simple recipe. thanks.

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