You are here: Home> Course > Easy Indian Veg > Easy, Simple Indian Soup > Quick Mushroom Soup
quick mushroom soup recipe | Indian quick mushroom soup | mushroom soup without cream | veg mushroom soup |
Tarla Dalal
21 April, 2021
Table of Content
quick mushroom soup recipe | Indian quick mushroom soup | mushroom soup without cream | veg mushroom soup | with 20 amazing images.
quick mushroom soup recipe | Indian quick mushroom soup | mushroom soup without cream | veg mushroom soup is a simple and easy to make fare which can be served in less than 20 minutes. Learn how to make Indian quick mushroom soup.
To make quick mushroom soup, combine the milk and 2 cups of water in a deep pan and bring to a boil. Keep aside. Heat the butter in another deep pan, add the onions and sauté on a medium flame for 1 minute. Add the mushrooms and sauté on a medium flame for 2 to 3 minutes. Add the plain flour and sauté on a medium flame for a few seconds. Add the milk-water mixture gradually and cook on a medium flame for 2 to 3 minutes, till no lumps remain, while stirring continuously. Add the salt and pepper and bring to a boil. Serve hot garnished with the grated cheese.
This wholesome soup requires the mushrooms and onions to be cooked with milk, for a pleasing colour, flavour and texture. Indeed a hot bowl of mushroom soup without cream is worth a few minutes spent!
The mushrooms along with white sauce made with plain flour, butter and milk adds creaminess to this Indian quick mushroom soup. With a tempting garnish of grated cheese, it is all the more fascinating.
The chopped onions and mushrooms have a very pleasant mouthfeel in veg mushroom soup. Looks and tastes exotic, but in reality it is very simple. It is sure to fascinate the most discerning of diners!
Tips for quick mushroom soup. 1. You can chop the mushrooms finely or roughly as per your liking. 2. After adding the milk-water mixture, ensure to stir continuously to avoid lump formation. 3. You can make the soup in advance. But add the cheese to hot soup just before serving.
Enjoy quick mushroom soup recipe | Indian quick mushroom soup | mushroom soup without cream | veg mushroom soup | with step by step photos.
Quick Mushroom Soup recipe - How to make Quick Mushroom Soup
Tags
Preparation Time
10 Mins
Cooking Time
7 Mins
Total Time
17 Mins
Makes
2 servings
Ingredients
Main Ingredients
1 cup chopped mushrooms (khumbh)
2 tbsp finely chopped onion
2 tsp plain flour (maida)
1 1/2 cups milk
2 tsp butter
salt and to taste
For The Garnish
2 tbsp grated processed cheese
Method
- Combine the milk and 2 cups of water in a deep pan and bring to a boil. Keep aside.
- Heat the butter in a another deep pan, add the onions and sauté on a medium flame for 1 minute.
- Add the mushrooms and sauté on a medium flame for 2 to 3 minutes.
- Add the plain flour and sauté on a medium flame for a few seconds.
- Add the milk-water mixture gradually and cook on a medium flame for 2 to 3 minutes, till no lumps remain, while stirring continuously.
- Add the salt and pepper and bring to a boil.
- Serve hot garnished with the grated cheese.
Quick Mushroom Soup recipe with step by step photos
-
-
Like quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | then see our collection of easy soup recipes and some recipes we love.
- lemon and coriander soup recipe | healthy lemon coriander soup | lemon coriander vitamin c rich soup | with 25 amazing images.
- Potato and parsley soup | Indian style parsley potato soup | creamy potato and parsley soup | with 15 amazing images.
- manchow soup recipe | veg manchow soup | vegetable manchow soup | Indo-Chinese manchow soup | with 36 amazing images.
-
Like quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | then see our collection of easy soup recipes and some recipes we love.
-
- What is quick mushroom soup made off? Indian style quick mushroom soup is made from simple ingredients which are also easy and cheap to get in the Indian markets like 1 cup chopped mushrooms (khumbh), 2 tbsp finely chopped onions, 2 tsp plain flour (maida), 1 1/2 cups milk, 2 tsp butter, salt, pepper and processed cheese for garnish.
-
-
In a deep pan put 1 1/2 cups milk.
![]()
-
Add 2 cups of water.
![]()
-
Bring to a boil.
![]()
-
Keep aside.
![]()
-
In a deep pan put 1 1/2 cups milk.
-
-
To make quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | heat 2 tsp butter in a another deep pan.
![]()
-
Add 2 tbsp finely chopped onions.
![]()
-
Sauté on a medium flame for 1 minute.
![]()
-
Add 1 cup chopped mushrooms (khumbh).
![]()
-
Sauté on a medium flame for 2 to 3 minutes.
![]()
-
Add 2 tsp plain flour (maida).
![]()
-
Sauté on a medium flame for a few seconds.
![]()
-
Add the milk-water mixture gradually while stirring with a wooden ladle.
![]()
-
This is what it looks like after adding all the milk water mixture.
![]()
-
Cook on a medium flame for 2 to 3 minutes, till no lumps remain, while stirring continuously.
![]()
-
Add salt to taste.
![]()
-
Add pepper.
![]()
-
Mix well.
![]()
-
Bring quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | to a boil.
![]()
-
Pour into 2 soup bowls or 4 small soup bowls. Top quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | with 2 tbsp grated processed cheese.
![]()
-
Serve quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | hot.
![]()
-
To make quick mushroom soup | Indian quick mushroom soup | mushroom soup without cream | heat 2 tsp butter in a another deep pan.
-
-
You can chop the mushrooms finely or roughly as per your liking.
![]()
-
After adding the milk-water mixture, ensure to stir continuously to avoid lump formation.
![]()
-
You can make the soup in advance. But add the cheese to hot soup just before serving.
-3-192070.webp)
![]()
-
You can chop the mushrooms finely or roughly as per your liking.
Nutrient values (Abbrv)per plate
| Energy | 227 cal |
| Protein | 7.8 g |
| Carbohydrates | 13.5 g |
| Fiber | 0.6 g |
| Fat | 12.4 g |
| Cholesterol | 31.5 mg |
| Sodium | 55.6 mg |
Click here to view Calories for Quick Mushroom Soup
The Nutrient info is complete
Ramya
March 25, 2022, 6:35 p.m.
Very easy recipe with easily available ingredients. My daughter loved it. Thanks
Tarla Dalal
March 25, 2022, 6:35 p.m.
Thanks Ramya. We are happy that your daughter liked the Mushroom soup. Credit goes to you!!!
loves cooking
Sept. 17, 2021, 2:42 p.m.
It's a heartwarming soup recipe. the creamy texture of the soup wonderfully compliments the crunchiness of mushrooms. Makes a perfect recipe for a light dinner.
Jalaj
Oct. 13, 2020, 9:36 a.m.
Very nice recipe for buddind chefs
Tarla Dalal
Oct. 13, 2020, 9:36 a.m.
Thanks Jalaj. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
usha
Oct. 11, 2020, 2:10 p.m.
Nice ,thanx.
Tarla Dalal
Oct. 11, 2020, 2:10 p.m.
Thanks Usha. Please continue to review recipes which you have made and loved from tarladalal.com
Swapna
April 4, 2020, 11:21 a.m.
Simple, light and tasty
Tarla Dalal
April 4, 2020, 11:21 a.m.
Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
Monika Sharma
Feb. 11, 2020, 2:29 p.m.
Very good and easy to cook with calories details. Yummy keep doing.
preethi
Aug. 6, 2018, 8:42 a.m.
Prachee sathe
July 19, 2017, 7:53 p.m.
It is very easy and test awesome Thanks a lot
Tarla Dalal
July 19, 2017, 7:53 p.m.
Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
Anjali
Aug. 16, 2016, 12:51 p.m.
This recipe is a good way of avoiding the use of cream. I substituted stock for water, because it adds depth to the flavours. I didn''t garnish it with cheese. And I added a little bit of garam masala. That really complemented the flavors!
Tarla Dalal
Aug. 16, 2016, 12:51 p.m.
Hi Anjali, We are glad you tried and enjoyed it. Do try more and more recipes and let us know how you liked it.
Joshua Ryan almeida
March 27, 2016, 7:42 a.m.
superb , perfect Friday brunch
vinet
Feb. 17, 2016, 3:41 p.m.
Easy and yummy....
Tarla Dalal
Feb. 17, 2016, 3:41 p.m.
Hi Vinet, We are very happy to know you have loved the recipe. Do try more and more recipes and let us know how they turned out. Happy Cooking !!
Shweta gavankar
Sept. 2, 2015, 4:42 p.m.
Very niceee recipe...all our family members relished the soup...
Tarla Dalal
Sept. 2, 2015, 4:42 p.m.
Hi Shweta, that''s great to know.. Do keep trying more recipes and give us your feedback..?
Prakruti Talreja
Aug. 22, 2015, 10:42 a.m.
Any substitute for maida to make this recipe?
Tarla Dalal
Aug. 22, 2015, 10:42 a.m.
Hi Prakruti, you can use whole wheat flour instead of maida.
amitav
July 7, 2015, 9:44 a.m.
very easy and good
Tarla Dalal
July 7, 2015, 9:44 a.m.
Thanks Amitav . We are happy that you liked the Mushroom soup.
murwaan
Dec. 3, 2013, 3:03 p.m.
Thanks, loved the Mushroom soup recipe.
manjul
Nov. 26, 2012, 10:08 a.m.
I read and tried it best recipe with simple indifferent thankfully thank u
Tarla Dalal
Nov. 26, 2012, 10:08 a.m.
Hi Manjul, We are very happy to know you loved the recipe. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Shiny Charles
Nov. 1, 2012, 9:25 a.m.
Tried this recipe yesterday.. It came out so well... Awesome recipe... Thank you mam..
Tarla Dalal
Nov. 1, 2012, 9:25 a.m.
Hi Shiny, We are very happy to know you loved the recipe. Do try more and more recipes and let us know how you liked them. Happy Cooking !!
Albert Acquah
Dec. 24, 2010, 11:35 a.m.
hi dear, I enjoy preparing this mushroom soup alot and it''s soo easy and delicious.
Tarla Dalal
Dec. 24, 2010, 11:35 a.m.
Albert. Thanks for the feedback. Happy Cooking.
shama
Nov. 16, 2010, 7:31 p.m.
I hv tried this many tyms this z jst awesome n finger licking recipe.suppeerr
Tarla Dalal
Nov. 16, 2010, 7:31 p.m.
Thanks Shama. We are happy that you liked the Mushroom soup. Credit goes to you for making it correctly!!!
-15645.webp)
-11319.webp)
