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Pasta and Vegetable Casserole
Tarla Dalal
24 November, 2014
Table of Content
Tags
Preparation Time
15 Mins
Cooking Time
14 Mins
Total Time
29 Mins
Makes
2 servings
Ingredients
For The Roasted Vegetables
1 cup red capscium cubes
1 cup capsicum cubes
1 cup blanched tomato cubes
1 tbsp olive oil
2 tbsp finely chopped garlic (lehsun)
1/2 tsp dried oregano
salt to taste
For The Pasta
3 cups cooked penne
2 tbsp olive oil
1 tbsp finely chopped garlic (lehsun)
2 tsp dried oregano
salt to taste
1/2 tsp dry red chilli flakes (paprika)
For The Cheese Sauce
1/2 cup grated processed cheese
2 tbsp butter
2 tbsp plain flour (maida)
3 cups milk
freshly ground black pepper (kalimirch) to taste
salt to taste
For The Garnish
2 tbsp grated processed cheese
For Serving
Method
- Heat the butter in a broad non-stick pan, add the plain flour and cook on a medium flame for 1 minute, while stirring continuously.
- Add the milk, mix well and cook on a medium flame for 2 to 3 minutes, while stirring continuously.
- Add the pepper, cheese and salt, mix well and cook on a medium flame for 1 minute. Keep aside.
- Heat the olive oil in a broad non-stick pan, add the garlic, oregano, penne and salt and sauté on a medium flame for 1 to 2 minutes.
- Add the chilli flakes, mix well and cook on a medium flame for 1 more minute. Keep aside.
- Heat the olive oil in a broad non-stick pan, add the garlic and sauté on a medium flame for 30 seconds.
- Add the red and green capsicum and ¼ cup of water, mix well and cook on a slow flame for 2 to 3 minutes, while stirring occasionally.
- Add the tomatoes, oregano, salt and chilli flakes, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Keep aside.
- Combine the pasta and the cheese sauce in a broad non-stick pan and mix well.
- Pour onto a serving plate and top with the roasted vegetables in the centre and finally top with cheese.
- Serve immediately.
Pasta and Vegetable Casserole recipe, Dinner Recipes Video by Tarla Dalal
Pasta and Vegetable Casserole recipe with step by step photos
Asari
Jan. 11, 2016, 12:09 p.m.
Cheesy and creamy.. Pasta and vegetable casserole. . I hd prepared this for a party... and everyone just loved it.. The vegetables are crunchy... with a saucy texture.. This is a must try recipe...
Payal Parikh 86
Jan. 15, 2012, 1:18 p.m.
I love this recipe of pasta and roasted vegetables on top, it is unusual and taste fab with hot garlic bread.
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