Black Raisin Cookies


by
Currant Shorties

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 23 cookbooks   This recipe has been viewed 11788 times

Melt-in-the-mouth vanilla-flavoured cookies dotted with black raisins are a delight to behold and a pleasure to bite into! You are sure to enjoy the juicy tidbits that interrupt the soft yet crisp mouth-feel of each bite of this cookie.


A sprinkling of almond slivers makes the Black Raisin Cookies even richer. It is really an experience that pampers the palate! These cookies are sure to be a family favourite and a perfect gift to make and give for festive occasions like Diwali and Christmas .

Add your private note

Black Raisin Cookies recipe - How to make Black Raisin Cookies

Preparation Time:    Baking Time:  20 minutes   Baking Temperature:  180°C (360°F)   Cooking Time:    Total Time:     Makes 8 cookies
Show me for cookies

Ingredients
1/4 cup chopped black raisins (kismis)
1/4 cup butter
1/4 cup powdered sugar
1/2 cup plain flour (maida)
1/4 tsp vanilla essence
a pinch of salt
2 tsp milk
1 tbsp almond (badam) slivers
Method
  1. Combine the butter and sugar in a deep bowl and cream it gently using a spatula.
  2. Add the plain flour, vanilla essence, black raisins and salt, mix well and knead into a soft dough using milk.
  3. Divide the dough into 8 equal portions.
  4. Shape each portion of the dough into a 50 mm. (2”) diameter round flat cookie.
  5. Arrange all the cookies on a baking tray and top each cookie with a few almond slivers and press it gently.
  6. Bake in a pre-heated oven at 180°c (360°f) for 15 minutes. Keep aside to cool completely.
  7. Serve or store in an air-tight container.

Nutrient values per cookie
Energy94 cal
Protein1.2 g
Carbohydrates9.8 g
Fiber0.1 g
Fat5.5 g
Cholesterol0 mg
Vitamin A171.7 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.2 mg
Vitamin C0 mg
Folic Acid0.1 mcg
Calcium8.5 mg
Iron0.3 mg
Magnesium0 mg
Phosphorus0 mg
Sodium44.2 mg
Potassium11.4 mg
Zinc0.1 mg

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Black Raisin Cookies
5
 on 14 Dec 16 05:50 PM


I am going to try out this recipe this weekend. I know it will turn out to be delicious as all other Tarla Dalal''s recipes. but I have one doubt regarding the ingredients. You haven''t mentioned about adding baking powder. Is it not required for the cookies? Please suggest!
Black Raisin Cookies
5
 on 12 Sep 16 04:22 PM


These cookies gives a very nice mouthfeel in every bite.. and it was enjoyed with all at tea time..