White Chocolate Mousse with Strawberry Sauce ( Mousses Recipe)
by Tarla Dalal
Added to 72 cookbooks
This recipe has been viewed 36696 times
Here is another interesting mousse that employs white chocolate. The specialty of this recipe is that it sets on its own, without any need for agar-agar. It is made with simple and easily available ingredients, making it ideal for any occasion. Fresh strawberry sauce tastes best, but when the fruit is not in season you can use strawberry crush; however, omit the sugar in that case to avoid over-sweetness.
White Chocolate Mousse with Strawberry Sauce Video by Tarla Dalal
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Nutrient values (Abbrv) per serving
Energy | 412 cal |
Protein | 5.3 g |
Carbohydrates | 37.9 g |
Fiber | 0.7 g |
Fat | 32.4 g |
Cholesterol | 2 mg |
Sodium | 19.7 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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