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Indian Foods to cook in different months recipes


Last Updated : Oct 22,2018



अलग-अलग महीनों में पकाने के लिए भारतीय व्यंजन - हिन्दी में पढ़ें (Indian Foods to cook in different months recipes in Hindi)
વિવિધ મહિનામાં બનતી ભારતીય રેસિપિ - ગુજરાતી માં વાંચો (Indian Foods to cook in different months recipes in Gujarati)

Indian Foods to cook in different months, January to December

 

Other related articles you would like :
Foods to cook in August Recipes
Foods to cook in September Recipes
Foods to cook in October Recipes
Foods to cook in November Recipes
Foods to cook in December Recipes
Indian Foods to cook in January Recipes


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Garlicky Beetroot Soup
Recipe# 40039
09 Apr 19

  This recipe has an associated video
 by Tarla Dalal
This soup is sure to win your heart with its lovely colour, irresistible creaminess and zesty flavour. In fact, the Garlicky This soup is sure to win your heart with its lovely colour, irresistible creaminess and zesty flavour. In fact, the Garlicky Beetroot Soup, despite not using potatoes or cream ....
Cabbage Salad
Recipe# 35935
15 Apr 19

 
 by Tarla Dalal
This salad is cabbage through and through, with dark green speckles of green chillies and coriander here and there. Yet, this crunchy high fibre Cabbage Salad is so tasty, you will see people reach for more helpings of it. We will let you in on the little secret. A tangy dressing with black salt, le ....
Rava Sheera, Sooji Ka Halwa, How To Make Sooji Halwa
Recipe# 33448
16 Apr 19

  This recipe has an associated video
 by Tarla Dalal
A wonderful dessert that can be prepared in minutes. It does not require much advance preparation, and can be whipped up even at short notice. Rava sheera is traditional, yet modern in its simplicity, making it a sheer delight. Sheera makes a traditional and delightful combination with
Watermelon and Guava Juice
Recipe# 33172
01 Apr 19

 
 
by Tarla Dalal
The thoughtful combination of juicy watermelon and pulpy guava laced with lemon juice results in a stunning juice that has a unique mouth-feel. Remove the seeds from the watermelon first, as the juice is not to be strained after blending. If you strain, you will lose the grainy texture. Savour every ....
Broccoli Broth ( Healthy Soups and Salads Recipe)
Recipe# 4623
18 Mar 19

 
 by Tarla Dalal
No more running noses and sneezy wheezies. Ensure good health and immunity with this vitamin C rich soup made of vibrantly coloured and flavourful broccoli. The antioxidants contributed by broccoli and the other ingredients in this soup counteract the harmful cellular by products created during norm ....
Apple Jam
Recipe# 4887
05 Mar 19

 
 by Tarla Dalal
A rich, amber-coloured jam with a hint of lemon, the Apple Jam is a perfect accompaniment to a loaf of freshly baked bread, croissants, or pancakes too. Instead of adding cinnamon powder to the jam, you may also choose to dip a stick of cinnamon into the jam while it is still hot, and lid the jar fo ....
Coriander Green Garlic Chutney
Recipe# 4695
23 Feb 19

 
 
by Tarla Dalal
A rare combination of coriander and fresh green garlic makes the Coriander Green Garlic Chutney flavourful, colourful and healthy! Green garlic, though seasonal, is definitely a worthy addition to this chutney as it multiplies the health benefits of garlic. Make this low-calorie chutney a little in ....
Spicy Amla Pickle, Amla   Achaar Recipe
Recipe# 3437
09 Feb 19

  This recipe has an associated video
 by Tarla Dalal
This Spicy Amla Pickle is a true tongue-tickler, with the perfect masala for tangy amlas! Ideal to serve with any meal, it tastes especially great with rice and dal. It has a lingering flavour, which is both spicy and sour, thanks to the use of various spices and seeds ranging from fennel and fe ....
Yam Fritters, Suran Pakoda
Recipe# 40832
28 Jan 19

  This recipe has an associated video
 
by Tarla Dalal
A mixture of yam and besan perked up with peanuts, red chillies and onions is used to make scrumptious pakodas, which have a unique crunch brought about by the yam. A teaspoon of fennel seeds along with coriander and curry leaves give the Yam Fritters a lip-smacking flavour and tantalising aro ....
Kiwi Pastry ( Cakes and Pastries)
Recipe# 35806
24 Jan 19

 
 
by Tarla Dalal
No doubt kiwi is an exotic fruit here in india – this pastry presents it in an equally exciting and exotic form!
Fresh Strawberry Ice -cream (  Gluten Free Recipe)
Recipe# 38649
22 Jan 19

 
 by Tarla Dalal
Instant ice cream powders and store-bought commercial ice cream usually contain wheat gluten, so the best option is to make ice cream at home from fresh ingredients, this wonderfully creamy strawberry treat will be a hit with kids and adults alike!
Eggless Apple Cake
Recipe# 41279
03 Jan 19

 
 by Tarla Dalal
The best thing about using apple in any dessert is that it appeals to everybody. It has a soft texture, pleasing aroma and mild taste, which everybody will enjoy. The Apple Cake is one such creation that focuses on apples. Slices of apple are arranged like a beautiful rose, atop a base of plain ....
Strawberry and Black Grape Raita
Recipe# 40076
03 Jan 19

 
 
by Tarla Dalal
While raitas are usually made with vegetables, you might perhaps have made some fruity attempts with apples or oranges. But, have you ever thought of making a Strawberry and Black Grape Raita? You must try it to believe how fantastic it is! This unusual combination of fruits transforms into a truly ....
Kand Aloo Pakoda ( Faraal Recipe)
Recipe# 32555
20 Feb 14

  This recipe has an associated video
 
by Tarla Dalal
Crispy and flavourful pakodas made of yam, potatoes and crushed peanuts, the Kand Aloo Pakoda is good company for a cup of hot masala chai on a cold winter’s day. The peanuts not only add an exciting flavour to these yam pakodas, they also make the texture more cheery. The best part is that th ....
Healthy Guava Drink, For Athletes and Weight Loss
Recipe# 4245
19 Dec 18

 
 by Tarla Dalal
Guava is a natural laxative as it is high in fibre and can help you if you're having digestive problems like constipation. This unusual concoction is a powerhouse of Vitamin C and fibre. Have it with your afternoon snack to complement a chatpata dish like
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
Recipe# 32800
11 Dec 18

  This recipe has an associated video
 by Tarla Dalal
This famous recipe from north India is made with a combination of greens, namely spinach and mustard leaves. Mustard leaves have a unique flavour that is mildly bitter but quite pleasing to the palate. In order to decrease the bitterness, the mustard leaves are first cooked in boiling water with the ....
Kand Ke Pakode
Recipe# 4973
11 Dec 18

 
 by Tarla Dalal
Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and subtle-flavoured pakodas. The crushed coriander and peppercorns sprinkled on the batter coated slices of kand impart a nice crunch and flavour as you bite into these pakodas.
Cauliflower, Methi and Carrot in White Gravy
Recipe# 39680
14 Jan 19

 
 by Tarla Dalal
The pleasing bitterness of fenugreek leaves goes beautifully with the creaminess of cauliflower and the mild sweetness of carrots. This thoughtful assortment of veggies becomes all the more desirable when combined with a lip-smacking white gravy made of onions, milk and myriad spices.
Kand Tikki
Recipe# 41456
26 Nov 18

  This recipe has an associated video
 by Tarla Dalal
Kand Tikki is a perfect recipe to try when you are bored of potato-based snacks. In a smart twist, this recipe enables you to use kand instead of potatoes to make tikkis, especially in the winter, when this root vegetable is in season and you can’t skip a visit to the market without buying some! ....
Pear and Pomegranate Smoothie ( Burgers and Smoothie Recipe)
Recipe# 36263
27 Feb 12

 
 by Tarla Dalal
Two interesting fruits – pear and pomegranate, not very commonly used in smoothies, are combined with curds, milk and ice cubes to make the comforting pink-coloured pear and pomegranate smoothie. Adjust the sugar content according to the tanginess of the pomegranate.
Pomegranate Tea, Turkish Tea
Recipe# 41740
08 Oct 18

 
 
by Tarla Dalal
Pomegranate Tea is a unique Turkish beverage made by blending and straining cooked pomegranate. A dash of lemon juice adds to the tanginess of the drink, which is resplendent with the naturally bright colour and vibrant flavour of pomegranate. When making the Pomegranate Tea, allow the cooke ....
Gajar ka Halwa,  Quick Gajar Halwa Recipe
Recipe# 2026
16 May 11

  This recipe has an associated video
 by Tarla Dalal
Gajar ka Halwa has a traditional charm that continues to please every generation of Indians! Here is a quick and tasty version of Gajar ka Halwa made using the pressure cooker. Cooked in ....
Dhokla Sushi with Carrots
Recipe# 41202
22 Sep 18

 
 
by Tarla Dalal
Everybody loves Sushi, but it is not easy to make. Sometimes we don’t have the time, sometimes we don’t get the ingredients, and sometimes we are afraid of whether we can handle the sticky rice properly. Well, this Dhokla Sushi with Carrots is an opportunity for everybody to make and enjoy a hom ....
Carrot, Tomato and Beetroot Juice
Recipe# 39018
26 Nov 13

 
 
by Tarla Dalal
This low-calorie combination of easily available carrot, tomato and beetroot provides large doses of fibre and vitamin a, and is a perfect way to kick start the day! the lovely colour makes it especially appealing to kids.
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