Stir Fried Mushrooms
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 69 cookbooks
This recipe has been viewed 22390 times
Mushrooms stir-fried with onions, tomatoes and oregano to prepare this hot starter almost instantly. Serve this mixture with pieces of pita bread or topped on French bread.
- Heat the oil in a broad non-stick pan, add the onions and sauté on a medium flame for 1 minute.
- Add the mushrooms and salt and sauté on a medium flame for 2 minutes.
- Add the tomatoes, oregano and pepper, mix well and cook on a medium flame for 1 minute.
- Finally add tobasco sauce and mix gently.
- Serve immediately.
Nutrient values per serving
|Vitamin A||146.8 mcg|
|Vitamin B1||0.1 mg|
|Vitamin B2||0.3 mg|
|Vitamin B3||2.8 mg|
|Vitamin C||11.7 mg|
|Folic Acid||23.1 mcg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.