Rum Centered Chocolates
by Tarla Dalal
Added to 141 cookbooks
This recipe has been viewed 173276 times
This is the perfect dessert for a romantic candlelight dinner or an elite gathering of adults. These exquisite Rum-Centered Chocolates have a melt-in-the-mouth texture and an intense flavour, resulting from the fusion of dark chocolate and rum.
These chocolates have to be handled with care because they are fragile. You can store them only for two days, and that too refrigerated in an airtight container.
Nutrient values (Abbrv) per chocolate
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