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58 pandi chillies recipes
Last Updated : Nov 26,2023
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Coconut Chutney ( Idlis and Dosas) by Tarla Dalal
coconut chutney recipe
| thangai chutney
| coconut chutney 6 varieties
| coconut chutney for idli, dosa, uttapa
| nariyal chutney
| with 20 amazing images.
Kathal ki Subzi, Jack Fruit Curry by Tarla Dalal
kathal ki sabzi recipe
| jack fruit curry
| kathal masala
| with 37 amazing images.
is a versatile fruit that can be used to make variety of dishes. Learn how to make
Adai Recipe, Adai Dosa, Breakfast by Tarla Dalal
| adai dosa
| quick South-Indian style adai dosa
| Chettinad kara adai
| with amazing 29 images.
is a crisp, golden dosa made using a batter of ....
Garlic Tomato Chutney, Tomato Garlic Chutney by Tarla Dalal
Garlic Tomato Chutney recipe
| tomato garlic chutney
| healthy garlic tomato chutney
| with amazing 16 images.
This Garlic Tomato Chutney
is made with tomatoes, spring onions and garlic. ....
Bengali Tomato Chutney by Tarla Dalal
Bengali tomato chutney recipe
| tomato, khejur and aamshotto chutney
| tomato khejur chutney
| with 30 amazing images.
Bengali tomato chutney
is a popular condiment that originated in the ....
14 Jul 21
Chettinad Curry ( South Indian Recipes ) by Tarla Dalal
Here's a spicy curry from tamilnadu that tastes best with steamed rice. The chettinad masala for this curry can even be made a week in advance and stored in air-tight bottles.
Lapsi Khichdi by Tarla Dalal
lapsi khichdi recipe
| Bengali style dalia vegetable khichuri
| healthy masoor dal lapsi khichdi
| with 38 amazing images.
is a nutritious khichdi made with bulgur wheat, yell ....
Sambar Masala ( How To Make Sambhar Masala) by Tarla Dalal
sambar masala recipe
| sambar powder
| sambar podi
| with 12 amazing images.
is quick and easy to make and a must in every Indian kitchen if you love
Zunka by Tarla Dalal
| Marathi zunka bhakar
| Maharashtrian zunka
| with 28 amazing images.
is an authentic Maharashtrian delicacy which is slightly spicy ....
Gathiya Nu Shaak ( Gujarati Recipe) by Tarla Dalal
gathiya nu shaak recipe
| Kathiyawadi Gathiya Nu Shaak
| Gujarati gathiya sabji
| with 29 amazing images.
gathiya nu shaak
gets ready in a jiffy and is ideal for those days when you need to ....
Cauliflower Indad by Tarla Dalal
Yet another dish made with the versatile cauliflower. Since gobhi has a bland flavour, it can go well with any gravy and combination of spices.
Here is a wonderful treat for all you spice lovers. To enhance the dish's allure, use fresh cauliflower and keep the florets slightly big in size. ....
Beans Poriyal by Tarla Dalal
| South Indian style French bean poriyal
| french beans sabzi
| with 22 amazing images.
is a quick and tasty South Indian recipe made with tender french beans, s ....
Aloo Mutter Tariwale, Punjabi Tariwale Aloo Matar by Tarla Dalal
tariwale aloo mutter recipe
| Punjabi tariwale aloo matar in pressure cooker
| aloo mutter masala
| with 36 amazing images.
This recipe for tariwale aloo mutter
is a simple and delicious wa ....
Sweet and Sour Tomato Chutney by Tarla Dalal
This zesty chutney is beaming with the balanced notes of effective but common spices like red chillies and mustard. Tomatoes team up well with onions and garlic to give a nice taste and pulpy mouth-feel.
The sweetness imparted by sugar is obvious in this unique chutney, but restrained enough to ....
Laal Math Dal Fry, Amaranth Dal by Tarla Dalal
laal math dal fry recipe
| red chawli leaves dal
| red amaranth leaves dal
| healthy amaranth dal
| with 32 amazing images.
laal math dal fry
is a healthy delicio ....
Idli Upma, Upma with Left Over Idlis Recipe by Tarla Dalal
idli upma recipe
| idli upma with leftover idli
| healthy idli upma
| with 12 amazing images.
is made from leftover idlis. idli upma with leftover idli
Kadai Gravy, Quick Kadai Gravy by Tarla Dalal
quick kadai gravy recipe
| kadai gravy for kadai paneer
| how to make quick kadai gravy
| kadai paneer gravy
| with 10 amazing images.
quick kadai gravy recipe
Spicy Paratha by Tarla Dalal
A lip-smacking paratha that is self-contained in terms of flavour! The Spicy Paratha stands apart because of the method of preparation.
A combination of spices, seeds and ginger are roasted and powdered to make an aromatic and flavourful masala, which is deftly layered inside the parathas while ....
Goanese Potatoes by Tarla Dalal
This Goanese specialty involves a special cooking method. The masala or paste is pre-cooked and then added to the subzi, thereby giving it a distinct flavour.
Serve with Tandoori Roti
Kolumbu by Tarla Dalal
When you are tired of the daily Sambhar
, this delectable Kolumbu will lend a special touch to your breakfast!
Packed with the power of spices and dals, this tasty, veggie-loaded accompaniment is also quite satiating. While it goes great with Idli ....
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