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33 bhavnagri chillies recipes


Last Updated : Dec 02,2023




भावनगरी मिर्च रेसिपी - हिन्दी में पढ़ें (bhavnagri chillies recipes in Hindi)
ભાવનગરી મરચાં રેસીપી - ગુજરાતી માં વાંચો (bhavnagri chillies recipes in Gujarati)
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Recipe# 35300
11 Jul 11

 by LOPA SHAH
No reviews
It’s rainy season and here is one more different type of pakoda made from masoor dal with the combination of spring onion and lots of spices. So try and enjoy hot and spicy masoor pakoda in rainy season and this pakodas can be served as a starter also.
Recipe# 31225
07 Jan 08

 by Foodie#396334
No reviews
Dnt over cook. as it would lead to blacking of the chillies...enjoy with paranthas,dal and chawal...everytime favourite..
Recipe# 12593
18 May 01

 
by madhuri_a1
No reviews
Mirchi vada is truly an amazing snack or fried side dish recipe with green chilies slit and filled with a spicy mixture. These stuffed green chillies are then batter coated in gram flour and deep fried till golden brown. An awesome crispy, crunchy and spicy add on any meal.
Recipe# 12220
07 Jul 01

 by sgambhir
No reviews
Mirchi vada is truly an amazing snack or fried side dish recipe with green chilies slit and filled with a spicy mixture. These stuffed green chillies are then batter coated in gram flour and deep fried till golden brown. An awesome crispy, crunchy and spicy add on any meal.
Recipe# 38244
02 May 13

 
by Apurva_G
No reviews
You must have heard about Rajasthani Mirch ke tapore, a very delicious instant mirch ka aachar. I have modified that recipe and made it with very less oil. This dry aachar can be stored in refrigerator easily. While travelling also it goes very well with puri and parathas.
Recipe# 11542
23 Jan 01

 by vinodsharma
No reviews
Stuffed chilli bhajia is a deeply fried crispy snack recipe with long green chillies stuffed with a spicy mixture and then deep fried. The stuffing is prepared by mixing together garlic, coriander leaves, green chillies and jeera powder. The chillies are stuffed, coated with gramflour or besan and t ....
Recipe# 14025
02 Sep 02

 by chandapappa
No reviews
Prepare The South Indian style cooked Tamatar chutney with chopped tomatoes, garlic, salt and chillies. Find many tangy and sensational chutney recipes at tarladalal.com
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