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Course > Main Course > Sabzis, Curries >
Quick Sabzis recipes
Last Updated : May 05,2021
- हिन्दी में पढ़ें (Quick Sabzis recipes in Hindi)
- ગુજરાતી માં વાંચો (Quick Sabzis recipes in Gujarati)
149 Quick Sabzi Recipes, Indian Subzi recipes
12 May 21
26 Apr 21
13 Apr 21
Creamy Tomato Onion Sabzi by Tarla Dalal
creamy tomato onion sabzi recipe
| creamy pyaaz tamatar
| creamy tamatar pyaaz ki sabzi
| Indian style tomato onion sabzi
| with 22 amazing images.
creamy tomato onion s ....
03 Apr 21
Potato Bhaji, Aloo Bhaji by Tarla Dalal
aloo bhaji recipe
| aloo bhaji with puri
| batatyachi bhaji
| with 16 amazing images.
also called Aloo Bhaji
is made in every household in India. Ea ....
09 Apr 21
10 Mar 21
Methi Moong Dal Subzi ( Cooking Under 10 Minutes) by Tarla Dalal
Sometimes, simple recipes taste more awesome than the elaborate ones! this is one such example. A very easy recipe combining iron-rich fenugreek leaves and protein-rich green gram dal, the smell of methi moong dal subzi bubbling on the stove will draw your family to the table!
Cabbage Vatana Nu Shaak by Tarla Dalal
cabbage vatana nu shaak recipe
| Gujarati kobi vatana nu shaak
| patta gobi matar nu shaak
| kobi vatana ki sabzi
| cabbage green peas sabzi
| with 17 amazing images ....
08 Mar 21
Achari Paneer by Tarla Dalal
achari paneer recipe
| Punjabi achari paneer
| restaurant style achari paneer
| healthy achari paneer
| with 19 amazing images.
achari paneer recipe
is also calle ....
Dum Aloo Banarasi by Tarla Dalal
Banarasi dum aloo recipe
| authentic dum aloo
| dum aloo at home
| with 31 amazing images.
Banarasi dum aloo
is deep fried baby potatoes in rich and creamy Indian tomato gravy.
Beetroot and Coconut Sabzi, South Indian Sabzi by Tarla Dalal
An easy and tasty South Indian
recipe, which features grated beetroot, flavoured with a traditional tempering and a scrumptious mixture of coconut, garlic and spice powders.
Since the beetroot is grated, it cooks very fast, so you can make this Beetroot ....
01 Oct 20
Mushroom Curry ( Cooking Under 10 Minutes) by Tarla Dalal
Cubed mushrooms cooked in masaledar Indian style with onions, ginger, chillies, tomato puree and spice powders including the peppy garam masala! Half a cup of curd gives a creamy texture to the gravy while dry fenugreek leaves imparts a rich flavour, making the Mushroom Curry a real tongue-tickler. ....
Bhindi Do Pyaza by Tarla Dalal
bhindi do pyaza recipe
| bhindi do pyaza with curd
| restaurant style bhindi do pyaza
| bhindi do pyaza Indian sabzi
| with 17 amazing images.
bhindi do pyaza recipe
04 Mar 20
Methi Mutter Malai, Punjabi Methi Matar Malai Recipe by Tarla Dalal
methi mutter malai
| punjabi methi matar malai
| methi matar malai
| with 35 amazing images.
To make methi mutter malai
we add salt to fenugreek and keep it aside for 15 minutes. We squeeze ....
11 Feb 21
Zunka by Tarla Dalal
| Marathi zunka bhakar
| Maharashtrian zunka
| with 28 amazing images.
is an authentic Maharashtrian delicacy which is slightly spicy ....
Methi Papad ( Gujarati Recipe) by Tarla Dalal
methi papad recipe
| methi papad nu shaak
| Rajasthani methi papad
| methi papad ki sabzi
| with amazing 17 images.
methi papad ki sabzi
is a Rajasthani main cour ....
23 Sep 13
Hari Bhaji by Tarla Dalal
Brimful of nutrients — nothing can describe the hari bhaji better. Loaded not just with vegetables but also the abundant goodness of spinach and herbs like dill and mint, this recipe is so tasty and wholesome, you cannot wish for anything better!
07 Jul 20
Shahi Gobhi by Tarla Dalal
The mughals liked everything rich—and this recipe says it all! A careful and neat preparation of parboiled cauliflower in lightly-spiced tomato gravy, laced with fresh cream, shahi gobhi is sure to steal the show every time it is served!
Egg Bhurji, Anda Bhurji , Egg Masala Bhurji by Tarla Dalal
You can’t help having more than the usual serving of ladi pav when it is accompanied by this tongue-tickling Egg Bhurji.
In usual Bhurji style, the eggs are perked up with finely-chopped veggies like onions, capsicum and tomatoes, which add varied flavours and textures to the Anda Bhurji. A da ....
Methi Papad by Tarla Dalal
Methi Papad is a mouthwatering delicacy that provides you a clear taste of Gujarati cuisine – simple yet irresistibly tasty! A thin sauce like preparation with fenugreek leaves and a traditional tempering, is topped with shredded papads and served hot with roti, puri or rice. Remember to add the pap ....
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