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Cuisine > Mexican >
Mexican Crepes recipes
Last Updated : May 07,2018
22 Nov 16
19 Aug 16
Crepes Belle Helene, Sweet Pear Pancakes by Tarla Dalal
Crepes Belle Helene is a totally heavenly experience! It comprises soft pancakes, packed with a sweet and tangy pear mixture, all of which is laced with chocolate sauce and served with vanilla ice-cream. The filling has an awesome flavour, thanks to the perfect blend of fruity, sugary and lemony ing ....
23 Feb 16
Corn and Cottage Cheese Crêpes by Tarla Dalal
The evergreen combo of corn and cottage cheese comes together in yet another exciting form! Combined with green chillies for spice and tomatoes for tang, this duo forms a great filling for perfectly prepared crepes.
Lining the crepes with Mexican Green Sauce before packing in the corn and cot ....
16 May 11
Broccoli Crepes with Mexican Green Sauce by Tarla Dalal
This recipe is an example of how native Mexican ingredients are adapted to French pancakes. Broccoli and Mexican green sauce make a very tasty combination.
20 Aug 12
Hot Fudge Sundae Crepes ( Eggless Desserts Recipe) by Tarla Dalal
A hot-n-cold dessert of crêpes rolled and filled with vanilla ice-cream and topped with hot chocolate sauce and chopped nuts, the hot fudge sundae crêpe is a treat for all people—young or old, and for any day—summer or winter! what is more, it can be prepared in a jiffy if you have the crêpes and sa ....
20 Aug 12
Caribbean Crepes ( Eggless Desserts Recipe) by Tarla Dalal
From the land of the pina colada, here is a dessert that employs the same great combo! in these caribbean crêpes, a sweetened coconut and pineapple filling is rolled into crêpes and topped with a warm custard sauce. I prefer to use canned pineapple for such desserts as they are softer and sweeter th ....
01 Jan 01
Makhani Crepes by Tarla Dalal
Delicate crepes filled with cottage cheese in a creamy makhani gravy.
16 May 11
Crepes Mexicana by Tarla Dalal
Crepes filled with refried beans and topped with mushrooms, cottage cheese and salsa.
17 May 16
Nutella Crepes(eggless) by saloni bhalotia
We use curd as a substitute for egg as it makes the dough soft and fluffy..
can add pineapple+nutella
31 Oct 06
Saffron&elaichi Crepes by Nayla
A famous french recipe, ideal for desserts ands served with ice-cream or other sweet sauces.
14 Jun 12
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