Hare Lehsun ki Dal ( Weight Loss After Pregnancy )
5
 on 13 Jan 20 02:44 PM


Loved the recipe. The green lasun is enhancing the flavour of the regular toovar Dal. Loved the color and texture of the dal. The spice level is upto the mark. This dal is so good that I can have it daily.hahahah
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Hare Lehsun ki Dal ( Weight Loss After Pregnancy )
5
 on 29 Dec 16 03:27 PM


Loved the colour, the flavour and the texture of this dal. When green garlic is not in season, finecly chopped garlic can be added... it will taste equally good.
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