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Cherry Jubilee ( Microwave Recipe)

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Tarla Dalal

 21 August, 2010

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A simple microwave recipe.

 

Cherry Jubilee ( Microwave Recipe) recipe - How to make Cherry Jubilee ( Microwave Recipe)

Preparation Time

10 Mins

Cooking Time

4 Mins

Total Time

14 Mins

Makes

8 servings

Ingredients

Main Ingredients

Method
  1. Stone the cherries. Keep aside the syrup.
  2. To the cherry syrup, add the cornflour, jam and sugar and microwave on high for about 3 to 4 minutes or until the mixture reaches pouring consistency, stirring in-between after every 30 seconds.
  3. Add the lemon juice, cochineal and the cherries. Mix very well.
  4. Just before serving, pour the brandy into a large spoon and warm on a flame. Set alight and pour the burning brandy over the cherries. Mix well.

 

Tips

  1. Serve immediately with whipped cream or with vanilla ice-cream as desired.


Cherry Jubilee ( Microwave Recipe) recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy58 cal
Protein0.7 g
Carbohydrates20.4 g
Fiber1 g
Fat0.3 g
Cholesterol0 mg
Sodium2.3 mg

Click here to view Calories for Cherry Jubilee ( Microwave Recipe)

The Nutrient info is complete

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