Brandy Butter For Cakes and Cupcakes

Brandy Butter

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 9 cookbooks   This recipe has been viewed 15626 times

Brandy Butter makes an elegant icing for cakes and cupcakes that you intend to serve to an elite adult gathering. It is quick and easy to prepare and will add a lot of zing even to the simplest sponges.

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Brandy Butter For Cakes and Cupcakes recipe - How to make Brandy Butter For Cakes and Cupcakes

Preparation Time:    Cooking Time:    Total Time:     1Makes 0.75 cup (11 tbsp )
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1/2 cup soft white butter
1 cup icing sugar
1 tbsp brandy
  1. Combine the butter and icing sugar in a deep bowl and whisk well.
  2. Add the brandy and mix well.
  3. Use as required.

Nutrient values (Abbrv) per tbsp
Energy121 cal
Protein0.1 g
Carbohydrates10.9 g
Fiber0 g
Fat8.4 g
Cholesterol22.3 mg
Sodium1.1 mg

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Brandy Butter For Cakes and Cupcakes
 on 20 Apr 17 03:28 PM

This recipe is so easy, quick and just wow in taste, i put this on sponge cakes and it taste really really good, the taste of brandy along with butter and sugar taste fab