11 slides more.. 

Curd Recipes, Curd food, Curd Dishes, Yoghurt Recipes

Curd Basics
Viewed 39252 times

Also Known as

Yoghurt, Dahi

Description

In our Indian food culture, curd or yogurt has carved a special place for itself. No Indian meal is complete without a cup of curd and rice.It clings to the spoon and melts into your mouth giving a refreshing taste. Curd or Yoghurt is lactic fermentation of milk. It is esteemed for its smoothness, its pleasant and refreshing taste. It is highly versatile and one of the most therapeutic food.

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?