Baked Spinach With Spaghetti Recipe (Vegetarian Recipes)
Table of Content
Tags
Soaking Time
0
Preparation Time
15 Mins
Cooking Time
3 Mins
Baking Time
15 Mins
Baking Temperature
200°C (400°F)
Sprouting Time
0
Total Time
18 Mins
Makes
8 servings
Ingredients
Main Ingredients
- 1 cup spinach (palak) puree
- 2 1/4 cups cooked spaghetti
-
3/4 cup white sauce
- 1/2 cup grated processed cheese
- 2 tbsp fresh cream
- 1 tbsp olive oil
- 2 tsp finely chopped green chillies
- 1/2 cup finely chopped onion
- salt and
Method
- Combine the spaghetti, white sauce, ¼ cup cheese and fresh cream in a bowl and mix well. Keep aside.
- Put the olive oil in a broad non-stick pan, add the green chillies and onions and sauté on a medium flame for 1 minute.
- Add the spinach purée, spaghetti mixture, salt and pepper, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Grease a baking dish, pour the above mixture on it, sprinkle the remaining ¼ cup cheese and bake in a pre-heated oven at 200°c (400°f) for 10 minutes.
- Serve immediately.
Baked Spinach with Spaghetti recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 151 Calories |
| Protein | 5.0 g |
| Carbohydrates | 14.3 g |
| Fiber | 0.9 g |
| Fat | 7.6 g |
| Cholesterol | 0 mg |
| Sodium | 40 mg |
Click here to view Calories for Baked Spinach with Spaghetti
The Nutrient info is complete
Monisha
Oct. 31, 2018, 2:54 p.m.
Foodie #641920
Dec. 25, 2015, 12:51 p.m.
Super easy recipe with the best variation in pastas!! Loved it..