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19 edible silver leaf recipes


Last Updated : Feb 28,2018




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Quick Shahi Tukda
Recipe# 4734
23 Sep 14

 by Tarla Dalal
This all time favourite dessert is given a new twist. The bakery toasts give this dessert a lovely flavour and are a quick alternative to deep fried slices of bread.
Kaju Pista Roll
Recipe# 2014
03 Sep 18

 by Tarla Dalal
No reviews
Kaju pista roll is a traditional indian sweet that one never tires of. Prepare the cashew and pistachio barfis first, and then roll them with care to make white coloured cylinders with bright green inners. Wrap with silver foil to keep the rolls intact. Voila, you have a rich and tasty sweet for any ....
Chequered Barfi
Recipe# 2023
03 Sep 18

 by Tarla Dalal
No reviews
Layers of saffron-tinged cashew barfi, badam barfi and pista barfi play together to create a chequered barfi that looks good and tastes wonderful. Take a bite and chew it for a minute to let the flavours sink in and stir up your taste buds.
Navaratna Curry
Recipe# 2187
05 Jun 13

 by Tarla Dalal
Navaratna “nine gems”, and this curry is made with nine different vegetables, fruits and nuts this recipe can be best described as a princess… swet, dainty and royal. Paneer mingles well with the mélange of vegetables and fruits in this mild yet luscious curry. The silver varq gives it a fitting fin ....
Mawa Kesar Roll, Khoya Kesar Roll
Recipe# 2063
03 Sep 18

 
by Tarla Dalal
Another variation of mawa peda which resembles a Swiss roll and is attractive to serve for any festive Occasion like Diwali , Di ....
Recipe# 10747
09 May 02

 by Megha_a
No reviews
Quick and easy chocolate burfi recipe at tarladalal.com. The barfi is cooked with condensed milk, chocolate, sugar and crushed dry fruits. A special dessert for festivals and parties and a favorite among children for its delectable chocolate flavour.
Recipe# 15579
29 Aug 11

 by usmishra
No reviews
Dry fruit halwa is a traditional, rich and nutrient dense halwa recipe with crushed nuts added to ghee, sugar and milk and then enjoyed as barfis or halwa as dessert.
Recipe# 9893
30 Sep 11

 by rtym
No reviews
This delicious recipe is also called mitthi dabrotri where mitthi means sweet and dabrotari means bread. This is a mouth watering sindhi recipe which is often during cold wintry mornings.
Recipe# 15433
12 Jul 04

 
by kavitakj
No reviews
Learn the way to prepare the popular Indian sweet dish, the Coconut barfi . The coconut powder or grated coconut is cooked on a hot pan with ghee, sugar and flavoured with elaichi powder. A simple dessert item , which can also be given in tiffins for children .
Recipe# 15800
27 Dec 03

 by sumagandlur
No reviews
Figs & Dates Burfi is a nutrient packed mouthwatering dessert recipe with figs or Anjeer cooked with dates and then served cut into small squares.
Recipe# 15103
27 Dec 03

 by sumagandlur
No reviews
Milk burfi is an instant sweet dish recipe with the milk curdled by use of lime juice and then the paneer extracted is cooked with sugar, milk powder and blanched nuts. Garnish the flat milk burfi with pista shavings.
Recipe# 10101
09 Dec 03

 by agra
No reviews
To keep ginger chilli paste for a long time, grind chopped ginger and green chillies ,adding little vinegar .
this can be stored in the fridge for months.
Recipe# 8752
07 Oct 11

 by Binaca
No reviews
It is very delicious and you will definitely like it. My friends also appreciated this sweet dish. It is very quick and fast to make.
Recipe# 13343
18 Oct 00

 
by meenal72
No reviews
Kaju pista roll is a traditional Indian dessert recipe prepared from mawa, castor sugar and powdered kaju (cashew) and pistachios. Find simple and tasty dessert recipes at tarladalal.com
Recipe# 11950
13 Aug 01

 by zitan
No reviews
Seviyan is a sweet preparation made from roasted semiya or seviya or vermicelli. The semiya is cooked with water and sugar and then served garnished with chopped almonds and silver varakh.
Recipe# 15797
29 Nov 01

 by tiwari_anuja
No reviews
Anjeer or figs are a much revered dried fruits and this Anjeer Barfi recipe brings out the exotic taste and good health benefits of Anjeer in a sweet way. The burfi or sweet dish is made from Anjeer, khoya, sugar and enjoyed as dessert for festivals and parties.
Recipe# 15439
10 Aug 04

 by keerthikarthik
No reviews
Matar barfi is prepared from crushed fresh green peas and then sweetened with sugar and flavoured with elaichi powder. Add this appealing barfi with crushed nuts as garnish in your menu and serve as dessert after meals.
Badam Milk - Sk
Recipe# 10196
27 Dec 03

 by sumagandlur
No reviews
Badam milk is a creamy nutty flavoured milk shake or beverage recipe. Badam milk is prepared with crushed badam or almonds mixed with sugar, cream, milk and other dry fruits. Serve badam milk chilled during summers as a cooling healthy drink.
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