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19 edible silver leaf recipes
Last Updated : Feb 28,2018
23 Sep 14
Quick Shahi Tukda by Tarla Dalal
This all time favourite dessert is given a new twist. The bakery toasts give this dessert a lovely flavour and are a quick alternative to deep fried slices of bread.
Kaju Pista Roll by Tarla Dalal
Kaju pista roll is a traditional indian sweet that one never tires of. Prepare the cashew and pistachio barfis first, and then roll them with care to make white coloured cylinders with bright green inners. Wrap with silver foil to keep the rolls intact. Voila, you have a rich and tasty sweet for any ....
Chequered Barfi by Tarla Dalal
Layers of saffron-tinged cashew barfi, badam barfi and pista barfi play together to create a chequered barfi that looks good and tastes wonderful. Take a bite and chew it for a minute to let the flavours sink in and stir up your taste buds.
Badami Matki by Tarla Dalal
Almond barfi shaped to resemble small earthenware containers.
Pista Kaju Sandwich by Tarla Dalal
Pista barfi sandwiched with dry fruits and flavoured with saffron and cardamom.
Navaratna Curry by Tarla Dalal
Navaratna “nine gems”, and this curry is made with nine different vegetables, fruits and nuts this recipe can be best described as a princess… swet, dainty and royal. Paneer mingles well with the mélange of vegetables and fruits in this mild yet luscious curry. The silver varq gives it a fitting fin ....
Pista Paan by Tarla Dalal
A cone made of pistachio barfi filled with gulkand flavoured dry fruits.
Gulab by Tarla Dalal
Make this attractive sandesh rose and show off your culinary skills.
09 May 02
Chocolate Burfi by Megha_a
Quick and easy chocolate burfi recipe at tarladalal.com. The barfi is cooked with condensed milk, chocolate, sugar and crushed dry fruits. A special dessert for festivals and parties and a favorite among children for its delectable chocolate flavour.
29 Aug 11
Dry Fruit Halwa by usmishra
Dry fruit halwa is a traditional, rich and nutrient dense halwa recipe with crushed nuts added to ghee, sugar and milk and then enjoyed as barfis or halwa as dessert.
30 Sep 11
Low Calorie Shahi Tukra by rtym
This delicious recipe is also called mitthi dabrotri where mitthi means sweet and dabrotari means bread. This is a mouth watering sindhi recipe which is often during cold wintry mornings.
12 Jul 04
Coconut Barfi By kavitakj by kavitakj
Learn the way to prepare the popular Indian sweet dish, the Coconut barfi . The coconut powder or grated coconut is cooked on a hot pan with ghee, sugar and flavoured with elaichi powder. A simple dessert item , which can also be given in tiffins for children .
27 Dec 03
Figs & Dates Burfi by sumagandlur
Figs & Dates Burfi is a nutrient packed mouthwatering dessert recipe with figs or Anjeer cooked with dates and then served cut into small squares.
27 Dec 03
Milk Burfi by sumagandlur
Milk burfi is an instant sweet dish recipe with the milk curdled by use of lime juice and then the paneer extracted is cooked with sugar, milk powder and blanched nuts. Garnish the flat milk burfi with pista shavings.
09 Dec 03
Cake Bomb by agra
To keep ginger chilli paste for a long time, grind chopped ginger and green chillies ,adding little vinegar .
this can be stored in the fridge for months.
07 Oct 11
Mishti Dhoi by Binaca
It is very delicious and you will definitely like it. My friends also appreciated this sweet dish. It is very quick and fast to make.
18 Oct 00
Kaju Pista Roll By meenal72 by meenal72
Kaju pista roll is a traditional Indian dessert recipe prepared from mawa, castor sugar and powdered kaju (cashew) and pistachios. Find simple and tasty dessert recipes at tarladalal.com
13 Aug 01
Seviyan by zitan
Seviyan is a sweet preparation made from roasted semiya or seviya or vermicelli. The semiya is cooked with water and sugar and then served garnished with chopped almonds and silver varakh.
29 Nov 01
Anjeer Barfee by tiwari_anuja
Anjeer or figs are a much revered dried fruits and this Anjeer Barfi recipe brings out the exotic taste and good health benefits of Anjeer in a sweet way. The burfi or sweet dish is made from Anjeer, khoya, sugar and enjoyed as dessert for festivals and parties.
10 Aug 04
Matar Barfi by keerthikarthik
Matar barfi is prepared from crushed fresh green peas and then sweetened with sugar and flavoured with elaichi powder. Add this appealing barfi with crushed nuts as garnish in your menu and serve as dessert after meals.
27 Dec 03
Badam Milk - Sk by sumagandlur
Badam milk is a creamy nutty flavoured milk shake or beverage recipe. Badam milk is prepared with crushed badam or almonds mixed with sugar, cream, milk and other dry fruits. Serve badam milk chilled during summers as a cooling healthy drink.
31 Aug 11
Gobhi Mussallam Khaas by Palak Rajput
A delicious cauliflower recipe made in a spicy gravy and different style.
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