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Oats Lollipop ( Finger Foods For Kids )


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Oats Lollipop ( Finger Foods For Kids )

ઓટસ્ લોલીપોપ ની રેસીપી - ગુજરાતી માં વાંચો (Oats Lollipop ( Finger Foods For Kids ) in Gujarati) 

Added to 64 cookbooks   This recipe has been viewed 49620 times

Unlike candy lollipops, you wouldn’t mind your children eating these. The oats, jaggery, nuts and sesame seeds all blend in nicely to make these lollipops crunchy and delicious. You can make them in advance and store them in air-tight containers.

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Oats Lollipop ( Finger Foods For Kids ) recipe - How to make Oats Lollipop ( Finger Foods For Kids )

Preparation Time:    Cooking Time:    Total Time:     10Makes 10 lollipops
Show me for lollipops

Ingredients
1/4 cup lightly roasted quick cooking rolled oats
1 1/4 tsp ghee
1/2 cup chopped jaggery (gur)
1/4 cup lightly roasted and finely chopped mixed nuts (pistachios , almond and walnuts)
1 tbsp lightly roasted sesame seeds (til)
Method
    Method
  1. Heat 1 tsp of ghee in a broad non–stick pan, add the jaggery and cook on a slow flame till the jaggery melts, while stirring continuously.
  2. Remove from flame, add all the remaining ingredients and mix well. Keep aside to cool for 2 minutes.
  3. Grease your hands with the remaining ¼ tsp of ghee.
  4. Divide the mixture into 10 equal portions, shape each portion into a round ball by rolling it in between your palms and insert a small disposable stick in the centre.
  5. Cool completely and store in an air-tight container.

Oats Lollipop (Healthy Snack for Kids) Video by Tarla Dalal's Team


Nutrient values (Abbrv) per lollipop
Energy63 cal
Protein1.1 g
Carbohydrates9 g
Fiber0.4 g
Fat2.6 g
Cholesterol0 mg
Sodium0.1 mg

RECIPE SOURCE : Finger Foods for KidsBuy this cookbook

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