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Fruity Youghurt
Tarla Dalal
01 December, 2024
Table of Content
Curds become even more enticing when served with crunchy fruits and cornflakes! For an added visual appeal, chop the fruits in innovative shapes and sizes or use a cookie cutter. Better still… why not get the kids to help you carve the fruits?
Tags
Preparation Time
10 Mins
Cooking Time
0 Mins
Total Time
10 Mins
Makes
4 servings
Ingredients
Main Recipe
2 cups chopped mixed fruits (watermelon, grapes, papaya, oranges, apples, banana etc)
3/4 cup corn flakes or
To be blended together
2 cups thick fresh curd (dahi)
3 to 4 tbsp powdered sugar
1/2 tsp vanilla essence (optional)
Method
Main Procedure
- Take a serving glass, pour ¼ cup of the blended curds at the bottom, add ½ cup of fruits and again ¼ cup of the curds over it.
- Refrigerate to chill.
- Just before serving top it with corn flakes and serve immediately.
Fruity Youghurt recipe with step by step photos
