Nutritional Facts of Crispy Potato Bhajias, Aloo Bhajiya Recipe, Calories in Crispy Potato Bhajias, Aloo Bhajiya Recipe
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Nutrient values per bhajia
| Energy | 319 cal |
| Protein | 2.8 g |
| Carbohydrates | 25.2 g |
| Fiber | 2.4 g |
| Fat | 23 g |
| Cholesterol | 0 mg |
| Vitamin A | 385.6 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 1.2 mg |
| Vitamin C | 17.4 mg |
| Folic Acid | 22.5 mcg |
| Calcium | 15.6 mg |
| Iron | 0.8 mg |
| Magnesium | 36.5 mg |
| Phosphorus | 56.6 mg |
| Sodium | 13.3 mg |
| Potassium | 228.3 mg |
| Zinc | 0.6 mg |
आलू भजिया की कैलोरी के लिए कैलोरी - हिन्दी में पढ़ें (Calories for Crispy Potato Bhajias, Aloo Bhajiya Recipe in Hindi)
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