Steamed Corn with Tomato Salsa


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Steamed Corn with Tomato Salsa


Added to 55 cookbooks   This recipe has been viewed 16885 times

Steamed corn goes well with a variety of toppings that children are partial to, such as tomato salsa, chaat masala, cheese etc.

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Steamed Corn with Tomato Salsa recipe - How to make Steamed Corn with Tomato Salsa

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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Ingredients
Method
  1. Toss the steaming corn kernels with the salsa and salt and serve immediately.

Variations:


    Steamed corn with chaat flavour

    1. Toss the steaming corn with chaat masala, lemon juice and salt.

    Lemony steamed corn

    1. Toss the steaming corn with freshly squeezed lemon juice, salt and pepper.

    Cheesy steamed corn

    1. Toss the steaming corn with grated cheese, finely chopped green chillies and salt.
    Accompaniments

    Baked Tortilla Chips, Whole Wheat Tortilla Chips, Diabetic Friendly 
    Corn Chips 
    Herbed Pita Strips 
    Nacho Chips 

    Nutrient values per serving
    Energy 197 cal
    Protein 8.3 gm
    Carbohydrates 40.2 gm
    Fat 2.8 gm
    Calcium 119.4 mg
    Fibre 4.4 gm

    RECIPE SOURCE : Healthy Snacks for KidsBuy this cookbook

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