4 reviews posted for Fatless Maa ki Dal


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Reviewed April 26, 2014 by Foodsie

Taste does not indicate the absence of fat. It's a tasty alternative to the fat laden traditional recipe.

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Reviewed July 12, 2012 by Loves Food

Split black urad dal combined with curds to make a creamy fatless dal.

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Reviewed January 15, 2011 by Aruna Gwalani

   


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Reviewed December 20, 2010 by charvi trivedi

v nice recipe

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