2 reviews posted for Hariyali Dal ( Cooking with 1 Teaspoon Oil)


Display: 
Filter: 
Reviewed September 05, 2014 by Gandhi Dhwani

It is one of the tastiest dal. The jeera and garlic gives a strong taste to the dal. Spinach and chana dal makes a healthy and super tasty combination!

Was this review helpful?   


Report this
Reported by 1 member
Reviewed November 23, 2012 by shreya_the foodie

Spinach and Chana dal make a healthy dal.

Was this review helpful?   


Report this
Reported by 1 member
Subscribe to the free food mailer

Pav Bhaji Recipe Collection, Pav Bhaji recipes across India

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?