Lemon Drop Ice-cream


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Lemon Drop Ice-cream

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 27 cookbooks   This recipe has been viewed 6362 times

Bursting with lemony zing, this Lemon Drop Ice-Cream is a unique treat because it combines tangy notes with a rich and milky taste. The tangy twist is brought about by combining the condensed milk with many citrusy ingredients like lemon juice, lemonade and lemon rind too. Using multiple lemon-based ingredients ensures that the citrus flavour is strongly felt in the ice-cream. And true to the effort, the Lemon Drop Ice-Cream does have an unmistakably refreshing citrus touch. This unusual ice-cream is a must-try recipe for this summer.

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Lemon Drop Ice-cream recipe - How to make Lemon Drop Ice-cream

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings (6serving )
Show me for servings

Ingredients
2 cups chilled lemonade
6 tbsp lemon juice
1/2 tsp lemon rind
1 1/4 cups condensed milk
1/2 cup chilled milk

For The Garnish
1/4 tsp lemon rind
Method
    Method
  1. Combine all the ingredients in a deep bowl and mix well.
  2. Pour the mixture into 2 aluminium trays, cover it with an aluminium foil and deep-freeze it for 2 hours or till semi-set.
  3. Pour the mixture into a mixer and blend till smooth.
  4. Transfer the mixture back into the same 2 aluminium containers. Cover with an aluminium foil and deep-freeze for approx. 8 to 10 hours or till set.
  5. Scoop and serve immediately garnished with lemon zest.

Nutrient values (Abbrv) per serving
Energy289 cal
Protein7 g
Carbohydrates47.7 g
Fiber1.6 g
Fat7.7 g
Cholesterol2.7 mg
Sodium89.8 mg

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Reviews

Lemon Drop Ice-cream
5
 on 18 Apr 17 03:53 PM


Lemon Drop ice-cream.. an ice-cream with lemon flavour.. wow.. its so refreshing.. Every bite just melts with a sweet and sour taste.. This is a very different ice- cream with a different recipe.. thank you for the recipe..