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Fried Ice-cream recipe, Mexican Recipes
Tarla Dalal
01 July, 2011
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
5 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
15 Mins
Makes
4 servings.
Ingredients
Main Ingredients
a few scoops of vanilla ice cream
oil for frying
To Be Mixed Into A Thick Batter
1 1/4 cups plain flour (maida)
1 1/2 cups water
For Rolling
coarsely crushed corn flakes
Method
Fried Ice-cream recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 227 cal |
| Protein | 5.1 g |
| Carbohydrates | 33.4 g |
| Fiber | 0.1 g |
| Fat | 8.1 g |
| Cholesterol | 0 mg |
| Sodium | 3.2 mg |
Click here to view Calories for Fried Ice-cream
The Nutrient info is complete
Rohan Silva
March 1, 2020, 7:40 p.m.
I am going to try. Thanks
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