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Garlic Spaghetti Bake

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Tarla Dalal

09 April, 2013

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Garlic Spaghetti Bake recipe, Baked Dishes Recipes

Table of Content

About Garlic Spaghetti Bake

Ingredients

Methods

Nutrient values

A king among spaghetti casseroles, this garlic dominated dish is cooked with tomato sauce, layered with white sauce, and topped with breadcrumbs to give it a crunchy texture.

Ingredients

Main Ingredients

2 tbsp finely chopped garlic (lehsun)

2 cups cooked spaghetti

1 tbsp oil

1/4 cup finely chopped onion

3/4 cup white sauce

1 1/2 tsp dry red chilli flakes (paprika)

salt to taste

a pinch of sugar

1 cup tomato concasse

1 tbsp bread crumbs

1/4 cup grated processed cheese

For The Garnish

1/4 tsp dry red chilli flakes (paprika)

For Serving

garlic bread

Method

Heat the oil in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
Add the onions and sauté on a medium flame for 1 to 2 minutes.
Add the tomato concasse, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
Add the dry red chilli flakes, salt, sugar and spaghetti, mix gently and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
Spread the spaghetti in red sauce evenly at the bottom of a baking dish, pour the white sauce over it and sprinkle bread crumbs on top.
Sprinkle cheese on top and bake in a pre-heated oven at
180°c (360°f) for 15 to 20 minutes.
Garnish with chilli flakes and serve immediately with garlic bread.

Garlic Spaghetti Bake recipe, Baked Dishes Recipes Video by Tarla Dalal

Garlic Spaghetti Bake recipe with step by step photos

Nutrient values (Abbrv)per plate

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Click here to view Calories for Garlic Spaghetti Bake

The Nutrient info is complete

Your Rating*

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Payal Parikh 86

Feb. 4, 2019, 2:45 a.m.

I love this layered spaghetti in tomato sauce with white sauce, cheese and baked to perfection..It was just perfect to eat with hot garlic bread....

krupa velani

Dec. 24, 2018, 6:01 p.m.

This garlic spaghetti bake is full of the flavor of Italian cheeses and spices.

chitvan

March 21, 2018, 3:09 p.m.

Tarla Dalal

March 21, 2018, 3:09 p.m.

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

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