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French Apple Tart recipe, Eggless French Apple Tart, Step by Step
Tarla Dalal
05 July, 2018
Tags
Soaking Time
0
Preparation Time
15 Mins
Cooking Time
15 Mins
Baking Time
35 Mins
Baking Temperature
200ºC (400ºF)
Sprouting Time
0
Total Time
30 Mins
Makes
6 servings
Ingredients
For The Filling
1 1/2 cups peeled and chopped apple
2 pinches cinnamon (dalchini) powder
1 1/2 tbsp sugar
For The Tart Base
3/4 cup plain flour (maida)
1/4 cup butter
2 pinches salt
Other Ingredients
1 1/2 cups thinly sliced apple
1 tsp milk
2 tsp powdered sugar
Method
French Apple Tart recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 153 cal |
| Protein | 1.7 g |
| Carbohydrates | 22.8 g |
| Fiber | 1.9 g |
| Fat | 6.1 g |
| Cholesterol | 17.6 mg |
| Sodium | 75.3 mg |
Click here to view Calories for French Apple Tart
The Nutrient info is complete
jdoshi612
July 3, 2019, 11:42 a.m.
I ABSOLUTELY LOVE BAKING TARTS and that tart looks very tempting. Cant wait to bake it!
learnskill
May 19, 2016, 5:26 p.m.
Thanks a million for sharing such a healthy and delicious food of India it will definitely help me to figure out what should we take.
