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Spinach and Bean Pizza

Tarla Dalal
21 November, 2014


Table of Content
Tags
Preparation Time
10 Mins
Cooking Time
10 Mins
Total Time
20 Mins
Makes
2 pizzas
Ingredients
Main Ingredients
4 thin crust pizza base [175 mm. (7")
1 cup grated mozzarella cheese
For The Spinach-white Sauce Topping
3/4 cup blanched and chopped spinach (palak)
1/2 tbsp butter
1 tsp green chilli paste
1 cup white sauce
salt to taste
For The Bean Topping
3/4 cup readymade baked beans
1/2 tbsp butter
1/2 cup finely chopped onion
2 tbsp tomato ketchup
a pinch of sugar
1/2 tsp chilli powder
salt to taste
Method
- Heat the butter in a broad non-stick pan, add the onions and sauté on a medium flame for 1 minute.
- Add the baked beans, tomato ketchup, sugar, chilli powder and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Keep aside.
- Divide into 4 equal portions and keep aside.
- Heat the butter in a broad non-stick pan, add the green chilli paste and spinach,and sauté on a medium flame for 1 minute.
- Add the white sauce and a little salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
- Divide the topping into 4 equal portions and keep aisde.
- Place 2 pizza base on a clean, dry surface, spread a portion of the spinach white-sauce topping and a portion of the bean topping over each pizza base.
- Finally sprinkle ¼ cup of cheese evenly over each base.
- Place 2 pizza bases on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 10 to 12 minutes.
- Repeat steps 1 to 3 to make 2 more pizzas.
- Cut into equal wedges and serve immediately.
Spinach and Bean Pizza recipe with step by step photos

Gandhi Dhwani
July 21, 2020, 11:51 p.m.
Spinach and baked beans is u unique combination. The pizza looks very attractive because of the 2 attractive coloured veggies. The sweet and tangy baked beans along with the spinach adds a very new and beautiful taste to the pizza.

poonam
June 15, 2013, 12:17 p.m.
yummy,childern love it

Tarla Dalal
June 15, 2013, 12:17 p.m.
Great to hear that your children loved the recipe Poonam. Do keep trying more recipes and share your feedback!!! Happy Cooking...