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10 white wine recipes


Last Updated : Sep 25,2018




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Shallot White Wine Vinegar Dressing
Recipe# 41025
12 Jul 16

 by Tarla Dalal
Shallots have a crisp and juicy texture, and a special flavour that is both spicy and mildly-sweet. Together with olive oil, vinegar and mustard paste, it makes a tongue-tickling dressing that transforms even a simple salad into a connoisseur’s delight. The Shallot White Wine Vinegar Dressing ....
Stir Fried Cabbage with Schezuan Peppers
Recipe# 4151
16 May 15

 by Tarla Dalal
Schezuan peppercorns are known as Tirphal in Marathi and can be found at local baniya shops. It is used extensively in Goan cooking and along the Southern coast. They are also used in Chinese cooking and in this dish, they add more flavour to cabbage which is otherwise a bland vegetable.
Cheese Fondue ( Chips and Dips Recipe)
Recipe# 22737
04 Feb 15

 by Tarla Dalal
Cheese Fondue is a concept that originated in the Swiss, French and Italian communities, but gained popularity all over the world, so much that some countries celebrate a National Cheese Fondue Day! In fact, the phrase ‘melting pot of cultures’ might have originated from the Cheese Fondue custom bec ....
Vegetable Cheesy Kodri ( Healthy Diabetic Recipe )
Recipe# 33657
24 Aug 16

 by Tarla Dalal
Risotto is best when freshly prepared and promptly eaten! Since rice is not advisable for diabetics, kodri is a better option. Full of fibre and iron, it tastes equally good. In fact, you could try replacing rice with kodri in your regular diet to keep a check on blood sugar levels. That apart ....
Creamy Cherry Tomatoes and Olives
Recipe# 36075
10 Oct 14

 
by Tarla Dalal
No reviews
Just close your eyes and imagine a bowlful of bright red cherry tomatoes and sliced black olives. Isn’t the very vision appetizing? Now, add to that a very creamy and cheesy sauce, and you cannot stay put for a minute longer. Off to the kitchen, on with the apron, ready to cook up lip-smacking Cream ....
Mexican Cheese Fondue
Recipe# 40715
10 Jul 17

 by Tarla Dalal
No reviews
This is not one of those bland, cheesy fondues! It is a spicy treat, a true tongue-tickler that will shake awake your taste buds. Here, two exotic varieties of cheese are perked up with a flavourful, homemade chunky salsa, jalapeno paste, peppy seasonings and a couple of other ingredients, which ....
Garlic Basil Ravioli with Alfredo Sauce
Recipe# 3297
16 May 14

 by Tarla Dalal
No reviews
Ravioli - a pillow shaped pasta, popular in several Italian regions - is usually made with a stuffing of spinach and cheese. Alfredo's was a popular restaurant in Rome, where the chef's fresh pasta was served with a cheese and cream sauce. This sauce from Alfredo's served over pasta has become know ....
Fruit Compote, Fruits Cooked in Sugar and Wine To Make A Dessert
Recipe# 4990
07 Jul 16

 by Tarla Dalal
No reviews
Compote (is a French word meaning mixture) is a dessert of Fruit cooked in sugar and spices. We have added wine to give it the additional punch. Serve the fruit compote with Vanilla Ice Cream.
Recipe# 10985
25 Feb 02

 by msurati
No reviews
1. if you can't find leek you can use green onion instead.
2. always put stock little at a time, don't put all the stock at once because you might not need all.
Recipe# 10814
28 Jun 02

 by amalkhan
No reviews
A typical European style cold soup recipe with a pleasant hint of celery leaves, watermelon soup is simply delicious. The fresh and cooling watermelon soup is best served on a summer afternoon. Try chowder recipe, cold soup recipe, hot soup recipe at tarladalal.com
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