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21 lychee recipes
Last Updated : Oct 29,2018
Lychee Ice Cream by Tarla Dalal
Fruity ice-creams are in vogue today, and this recipe will help you ride the tide! Perfect proportions of lychee pulp, cream, milk powder and other ingredients results in a tantalisingly creamy ice-cream with a snazzy flavour, while chunks of chopped lychee tease your taste buds in every mouthful. E ....
Lychee and Melon Ball Drink by Tarla Dalal
There is a lot of fun and fizz in this exciting glassful! Lychee squash, soda and strawberry syrup come together with lots of ice to give your palate a treat that combines all-time favourite flavours.
Blobs of muskmelon float in this drink, making it look and taste more attractive. Make sure the ....
Lychee Sandwich by Tarla Dalal
Fresh fruit rasgulla sandwiches - a delicacy which will just melt in your mouth.
Lychee Ginger Sorbet by Tarla Dalal
Everything else in this world fades into the realm of insignificance when you take a sip of this Lychee Ginger Sorbet.
The scented sweetness of lychees combined with the spikiness of ginger, perked up with a squeeze of lemon and sweetened to just the right extent, this sorbet is beyond all compa ....
Stuffed Lychees ( Diabetic Recipe) by Tarla Dalal
These dainty chenna filled lychees are sure to melt in your mouth. Choose sweet lychees to make this dessert because sharp or acidic lychees are not going to complement the filling. You can have 2 pieces at one time without feeling guilty.
24 Jun 16
Lychee Salsa, Litchi Salsa by Tarla Dalal
This is a mind-blowing salsa that can be served with Lavash to make a delightful starter. An interesting combination of lychee, apples and spring onions perked up with apple cider, herbs and chillies, the Lychee Salsa has an interesting blend of flavours and textures.
Chop the fruits very fine ....
23 Aug 12
Almond Jelly with Fruit Cocktail ( Chinese Cooking ) by Tarla Dalal
Almond jelly with fruit cocktail, fruits and fruit based desserts are popular in china and almond based puddings and jellies are usually savored with fresh fruit. This recipe is classic vietnamese. Little cups of almond flavored jellies are served topped with fresh fruit-which ever is in season. We’ ....
30 Sep 11
Lychee Kheer by rach
In case fresh lychees are not available canned lychees can be used. Drain and chop and proceed as above.
01 May 12
Watermelon and Lychee Slush by LOPA SHAH
In hot summer season one has to drink much more water, and watermelon is such a fruit which completes our requirement, here is slush which is combination of watermelon and lychee
07 Mar 12
21 May 13
21 Apr 01
Lichee Mocktail by namitamor
Get ready to drink the tempting and refreshing Lychee mock tail, prepared by blending litchi squash, soda, lime juice and mint leaves. Serve the litchi mock tail with crushed ice and melon balls as topping.
27 Dec 03
Strawberry Sponge Cake by sumagandlur
Strawberry sponge cake is a mouthwatering and quick sponge cake recipe which can be prepared easily at home with fresh strawberries and cream. Share and recommend your favorite cake recipe, strawberry recipe online.
20 May 02
Lichi Cream by gudiajan
A much sought after litchi fruit in a creamy fruit dessert,lichi cream. The tinned lichis are cut and mixed with a delectable combination of cream, condensed milk, grated fresh coconut and relished with cut seasonal fruits as topping.
27 Apr 01
Apple Of My Eye by purvak
A refreshing summer drink option, Apple of my eye is sure to become a favorite among all. The fruit juices are blended together and served in tall glass topped with cut litchi and chopped cherries.
26 Apr 12
Blue Shark by Radha Hoizal
Enjoy this sea effect at your home.
20 Feb 12
13 Feb 12
Truffle Delight by MOONBEAMS
A perfect dessert to make your parties a sure hit.
28 Apr 12
Litchi High Ball by Radha Hoizal
This is a combination of 2 syrups an some fruits.
12 May 12
Litchi Kiwi Drink by rjpatel
These two different flavours gives good taste...
17 Oct 12
Salad For Children by damyantiben
This salad is sweet and simple just how the children are, so is the salad for them. It is good to keep food simple and natural for all ages.
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