Potato Salad, Lebanese Potato Salad
by Tarla Dalal
Added to 44 cookbooks
This recipe has been viewed 59708 times
Here is a mouth-watering Lebanese salad with the dominant flavour of parsley! You will find this Potato Salad quite different from the traditional salads you might have tried so far, as it uses an off-beat combination of ingredients like cooked potatoes, chopped onions, garlic and herbs, perked up with lemon juice.
Be generous with the olive oil and lemon juice as these help bind the ingredients together and balance their flavours, bringing the pungency down to an enjoyable level. Relish this tasty salad chilled, as that accentuates the flavours and improves the crispness of the ingredients.
You can serve this tasty salad with your Mezze Platter .
- Combine all the ingredients in a deep bowl and toss well.
- Refrigerate for atleast 1 hour.
- Serve chilled.
Potato Salad Video by Tarla Dalal
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