Paneer kulcha sandwich video Video by Tarla Dalal
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Paneer Kulcha Sandwich Recipe | Easy Indian Snack Video by Tarla Dalal
Preparation Time
15 Mins
Cooking Time
30 Mins
Total Time
45 Mins
Makes
3.00 sandwiches
Ingredients
Paneer Kulcha Sandwich
3 tbsp mayonnaise
1/2 cup diced mozzarella cheese
3 tsp butter
For The Stuffing
2 tbsp oil
2 tsp finely chopped green chillies
3/4 cup finely chopped onion
3/4 cup finely chopped capsicum
1 1/2 cups chopped paneer (cottage cheese)
2 tsp pav bhaji masala
1/4 tsp turmeric powder (haldi)
1/2 tsp chilli powder
1 tbsp finely chopped coriander (dhania)
2 tsp lemon juice
salt to taste
Method
- To make paneer kulcha sandwich recipe, heat oil in a broad nonstick pan, add green chillies, onions and sauté on a medium flame for 2 minutes.
- Add the capsicum, paneer, pav bhaji masala, turmeric powder, chilli powder and salt to taste. Mix well and sauté for 3 to 4 minutes.
- Add coriander and lemon juice. Mix well, divide into 3 equal portions and keep aside.
- Place 2 kulcha breads on a clean dry surface, apply ½ tbsp mayonnaise and ½ tbsp green chutney on each kulcha bread.
- Place a portion of the stuffing and spread it evenly. Add 2 tbsp of cheese evenly over it.
- Cover with the other kulcha bread chutney faced downwards.
- Pre heat the sandwich griller and grease it lightly using ½ tsp butter. Place the sandwich over it and apply ½ tsp butter over it.
- Close it and grill for atleast 5 to 8 minutes or till the sandwich turns golden brown and crisp in colour from both the sides.
- Repeat steps 4 to 8 to make 2 more sandwiches.
- Serve paneer kulcha sandwich immediately.
See step by step images of Paneer Kulcha Sandwich
