Grape Margarita ( Party Drinks )
by Tarla Dalal
Added to 128 cookbooks
This recipe has been viewed 74390 times
Grape margarita, the sweet yet tart flavour of grapes is enhanced when combined with strawberries. This mocktail is so named because of the margarita glass it is served in. Traditionally, all margaritas are served with a salt rim garnish.
Method- Combine the lemon juice, grapes, strawberry crush and ½ cup of crushed ice in a mixer and blend till it resembles a slush.
- In each salt-rimmed margarita glass, place ¼ cup of crushed ice and pour equal quantity of the juice over it. Serve immediately.
Handy tip- You can add 1 tsp honey for extra sweetness, if required.
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Nutrient values (Abbrv) per glass
Energy | 89 cal |
Protein | 0.4 g |
Carbohydrates | 21.2 g |
Fiber | 0.9 g |
Fat | 0.3 g |
Cholesterol | 0.1 mg |
Sodium | 0.1 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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