Nutritional Facts of Vegetable Korma, Microwave Recipe, Microwave Subzis Recipes Calories in Vegetable Korma, Microwave Recipe, Microwave Subzis Recipes
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| Value serving | % Daily Values | |
| Energy | 266 kcal | 13% |
| Protein | 9.2 g | 15% |
| Carbohydrates | 12.6 g | 5% |
| Fiber | 3.15 g | 11% |
| Fat | 18.77 g | 31% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 644.6 mcg | 64% |
| Vitamin B1 (Thiamine) | -0.3 mg | -22% |
| Vitamin B2 (Riboflavin) | -0.2 mg | -12% |
| Vitamin B3 (Niacin) | 0.1 mg | 1% |
| Vitamin C | 18.4 mg | 23% |
| Vitamin E | -1.1 mg | -15% |
| Folic Acid (Vitamin B9) | 15.6 mcg | 5% |
| MINERALS | ||
| Calcium | 314.2 mg | 31% |
| Iron | 0.9 mg | 5% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 28.7 mg | 1% |
| Potassium | 144.3 mg | 4% |
| Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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