Nutritional Facts of khichdi pakora recipe | leftover khichdi pakoda | Gujarati khichdi na bhajiya | Calories in khichdi pakora recipe | leftover khichdi pakoda | Gujarati khichdi na bhajiya |
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| Value per pakoda | % Daily Values | |
| Energy | 86 kcal | 4% |
| Protein | 1.7 g | 3% |
| Carbohydrates | 6.4 g | 2% |
| Fiber | 0.84 g | 3% |
| Fat | 5.89 g | 10% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 90.4 mcg | 9% |
| Vitamin B1 (Thiamine) | 0.0 mg | 2% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
| Vitamin B3 (Niacin) | 0.2 mg | 2% |
| Vitamin C | 0.7 mg | 1% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 9.6 mcg | 3% |
| MINERALS | ||
| Calcium | 6.4 mg | 1% |
| Iron | 0.3 mg | 2% |
| Magnesium | 10.8 mg | 2% |
| Phosphorus | 13.3 mg | 1% |
| Sodium | 3.2 mg | 0% |
| Potassium | 67.7 mg | 2% |
| Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
खिचड़ी के पकोडे की कैलोरी के लिए कैलोरी - हिन्दी में पढ़ें (Calories for Khichdi Pakora, Leftover Khichdi Pakoda in Hindi)
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