Rice with Mixed Vegetables Video by Tarla Dalal Video by Tarla Dalal
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Rice With Mixed Vegetables Recipe (Mixed Rice) Video by Tarla Dalal
Preparation Time
20 Mins
Cooking Time
6 Mins
Total Time
26 Mins
Makes
3.00 servings
Ingredients
For Rice With Mixed Vegetables
2 cups cooked long grain rice (basmati chawal)
1 cup chopped and boiled mixed vegetables
1/4 cup boiled green peas
1/4 cup boiled cauliflower florets
1 1/2 tbsp ghee
1 tsp coriander-cumin seeds (dhania-jeera) powder
1/2 tsp chilli powder
1/4 tsp turmeric powder (haldi)
salt to taste
2 tsp lemon juice
To Be Ground Into A Smooth Paste (using 2 Tbsp Of Water)
2 tbsp grated coconut
1 tbsp roughly chopped green chillies
1 small stick cinnamon (dalchini)
2 tsp poppy seeds (khus-khus)
1 tsp roughly chopped ginger (adrak)
For The Garnish
1/4 cup deep fried onions
Method
- To make rice with mixed vegetables, heat the ghee in a deep non-stick pan, add the prepared paste, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
- Add all the vegetables, coriander-cumin seeds powder, chilli powder, turmeric powder and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Add the rice and lemon juice, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally.
- Serve the rice with mixed vegetables hot garnished with deep-fried onions.
See step by step images of Rice with Mixed Vegetables, Indian
