This original Tarla Dalal recipe can be viewed for free

Sweet Rice


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An easy version of the traditional meetha chawal.

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Preparation Time: 
Cooking Time: 
Serves 6.
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Ingredients

Method
  1. Mix the rice and SugaRite or sugar.
  2. Heat the ghee in a broad vessel and fry the cinnamon, cloves and bay leaves for a few seconds. Add the rice.
  3. Warm the saffron in a small vessel, add 2 tablespoons of water and rub until it dissolves. Add to the rice.
  4. Cook the rice on a slow flame until the SugaRite/ sugar melts. Taste and add a little SugaRite/sugar if necessary. Decorate with almond and pistachio slices.
  5. Serve hot.
RECIPE SOURCE : Desi KhanaBuy this cookbook
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