Yoghurt Lollies ( Fun Food For Children)
by Tarla Dalal
Added to 417 cookbooks
This recipe has been viewed 16722 times
Fruit and yoghurt frozen to make a healthy ice-cream your kids are sure to love! yoghurt is a wonder-food for children, with ample protein and calcium essential for their growth and strength. Fruits too contain a horde of nutrients including vitamins and antioxidants that are essential for good health and resistance. When all this goodness comes in a tasty, chill lolly form, which kid can refuse it! all in all, the yoghurt lollies are an ideal summer treat for your young ones.
Method- Combine all the ingredients in a liquidizer and blend to a smooth mixture.
- Pour into plastic lolly moulds and freeze for 6 to 8 hours till they are firm. .
- Insert wooden ice-cream sticks into the frozen lollies and unmould. .
- Serve immediately.
- You can use kulfi moulds instead of lolly moulds for freezing the lollies.
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Nutrient values (Abbrv) per serving
Energy | 97 cal |
Protein | 1.6 g |
Carbohydrates | 15.5 g |
Fiber | 0.2 g |
Fat | 2.3 g |
Cholesterol | 5.3 mg |
Sodium | 15.4 mg |
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6 FAVOURABLE REVIEWS
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