Virgin Mary Mocktail
by Tarla Dalal
Added to 298 cookbooks
This recipe has been viewed 125059 times
A unique drink with an intermingling taste of tomato juice and worcestershire sauce with a dash of lemon and pepper.
Add your private note
Virgin Mary Mocktail recipe - How to make Virgin Mary Mocktail
Preparation Time: Cooking Time: Total Time:
1Makes 1 servings
Method- Dip the rim of the glass in lemon juice shaking off the excess. Then roll the glass in salt and allow the frosting to dry.
- Shake all the ingredients in a cocktail shaker and pour into glass.
- Serve cold, garnished with a lemon slice on the rim of the glass.
Other Related Recipes
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe