Suva Chawal Roti ( Gluten Free Recipe)

by Tarla Dalal

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सुआ चावल रोटी - हिन्दी में पढ़ें (Suva Chawal Roti ( Gluten Free Recipe) in Hindi)

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A mildly spiced rice flour roti with the distinctive flavour of dill. Serve with a subzi or dal.

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Suva Chawal Roti ( Gluten Free Recipe) recipe - How to make Suva Chawal Roti ( Gluten Free Recipe)

Gluten Free Rotis

Preparation Time: 10 mins Cooking Time: 15 mins Total Time: 25 mins 4Makes 4 rotis (4 roti )
Show me for rotis

Ingredients

1/4 cup chopped dill leaves (shepu / suva bhaji)
3/4 cup brown rice flour (chawal ka atta)
1 tbsp finely chopped green chillies
salt to taste
brown rice flour (chawal ka atta) for rolling
oil for cooking

Method

Combine all the ingredients in a deep bowl and knead into semi stiff dough,using enough warm water.
Divide the dough into 4 equal portions and roll each portion into a circle of 125 mm (5") diameter, using a little brown rice flour for rolling.
Cook each roti on a hot non-stick tava (girddle), using a little oil, till it turns golden brown in colour from both sides.
Serve immediately.