Shortbread Fancies


Added to 17 cookbooks   This recipe has been viewed 7334 times

Add your private note

Shortbread Fancies recipe - How to make Shortbread Fancies



Cooking Time:    Total Time:    
Show me for servings

  1. Sandwich the biscuits with the butter icing and also apply the icing on the sides.
  2. Add the colour to the desiccated coconut, mix well and roll the biscuits in this coconut.
  3. Add a little cocoa to some of the butter cream and pipe the icing over the biscuits.
  4. Dredge with icing sugar.

Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.