Rum and Raisin Chocolates
by Tarla Dalal
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Be it ice-cream or chocolate, rum and raisins is an all-time favourite flavour. Here, we show you how to make authentic Rum and Raisin chocolates, which have a rich flavour of cocoa dotted with juicy, rum-soaked raisins.
These Rum and Raisin Chocolates have only a pleasant, enjoyable tinge of rum, to the extent that will appeal to everybody. You can store this tongue-tickling delicacy in an airtight container in the fridge for two weeks.
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Rum and Raisin Chocolates recipe - How to make Rum and Raisin Chocolates
Soaking time: 3 hours Preparation Time:    Cooking Time:    Total Time:
3 hours 6 minutes
Makes 11 chocolates
Rum and Raisin Chocolates Video by Tarla Dalal
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