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4 shell pasta recipes


Last Updated : Sep 13,2018




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Curried Pasta And Bean Salad ( Soups and Salads Recipe )
Recipe# 380
11 Jun 12

 by Tarla Dalal
This recipe serves an italian staple with an indian flavour. Mayonnaise is blended with curry powder bringing in a refreshing twist to the taste of the pasta. Boiled beans and croutons create different textures, while garlic and dill leaves break the monotony of the curry flavoring. This pasta taste ....
Avocado, Tomato and Mozzarella Pasta Salad
Recipe# 3276
16 May 14

 by Tarla Dalal
A stylish summer salad made from ingredients representing the three colours of the italian flag - a sunny cheerful dish! for italians, the time of the year is important in determining which salad will be served. Vegetables, roots, pulses and herbs are always chosen when they are in season and at t ....
Baked Pasta Shells
Recipe# 31097
21 Dec 12

 by Tarla Dalal
No reviews
Large pasta shells filled with spinach and cottage cheese and topped with tangy tomato sauce, it is no wonder that children love this dish! A typical party fare, this dish is as good as a delicious and wholesome meal in itself.
Hawaiian Pasta Salad
Recipe# 4960
04 Oct 12

 by Tarla Dalal
No reviews
Summer sweet fruits and delicate shell shaped pasta smothered in a pesto flavoured mayonnaise. This salad is an excellent choice for a working lunch. Add a portion of french bread and you've got a filling meal.
Rustic Italian Pasta
Recipe# 38574
21 Jul 13

 by Dr. Chef
No reviews
Fresh tomato sauce based pasta, and a scatter of spinach loaded with aromatic herbs and cheese gives you the much needed anti-oxidant boost along with a delicious italian meal. Can be served with warm, toasted buttered bread. Keeps you warm on a cold day, and the best comfort food ever!
Recipe# 40244
24 Jun 15

 by shweta soni
No reviews
Make this time-saving Lemon, Ricotta and Cherry Tomato Pasta Bake recipe for a quick, simple and appetizing midweek meal. Pasta shells are stuffed with a mixture of citrus flavoured spinach and ricotta and baked in a thickened sauce of cherry tomatoes.
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